Pork, apple and sage meatloaf
Pork, apple and sage meatloaf

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, pork, apple and sage meatloaf. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Meatloaf is one of the most popular comfort foods and it is certainly mine. But, in keeping with the flavors of the season I used ground pork, apple and sage and the combination is. Wiltshire is known for it's pork production.

Pork, apple and sage meatloaf is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Pork, apple and sage meatloaf is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have pork, apple and sage meatloaf using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pork, apple and sage meatloaf:
  1. Prepare 500 g pork mince
  2. Make ready 2 small apples or 1 big one, peeled, cored and finely diced
  3. Get Stale bread for breadcrumbs
  4. Get leaves Few sage
  5. Make ready 1 egg
  6. Take to taste Salt and pepper
  7. Prepare veg to serve
  8. Get few knobs of butter

Pork Meatloaf might just be the best meatloaf recipe out there. Ground pork is mixed with shredded apples, oatmeal, and covered in a tangy sweet sauce. When I was little, though, different story. The words MEAT + LOAF didn't conjure up a pleasant image for me, and I believed ground meats should.

Steps to make Pork, apple and sage meatloaf:
  1. Whizz up bread and sage in a food processor. Prep the apples
  2. Put mince in a bowl. Add breadcrumbs (save a tiny bit) apple, egg and season to taste. Mix well with a fork then get stuck in with your hands
  3. Shape into a loaf. Roll in remaining breadcrumbs and rest in fridge for an hour. When ready, preheat oven to 180. Put in an oven proof dish and add a few knobs of butter on top.
  4. Roast for about 40 mins until cooked. Rest for 10 mins until serving 😍

Why not fill your pantry with this tasty autumn-themed meatloaf in case you need a The apples also let you get away without using any eggs as a binder, so this meatloaf is perfect for anyone with an egg allergy. Part of the Whirlpool Corp. family of brands. View full nutritional breakdown of Pork, Apple and Sage Meatballs calories by ingredient. Apple Meat Loaf. "This is a little twist on the great meatloaf my mom made when I was a kid," says Deborah Williams of Peoria, Arizona. "The apple gives it a bit of a sweet flavor and helps keep it moist." How to Make Pork, Apple & Bacon Meatloaf. Combine pork mince, mustard, sage, egg, cooled onion mixture and half of the breadcrumbs in a large bowl.

So that’s going to wrap this up with this exceptional food pork, apple and sage meatloaf recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!