Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, moms marinara sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Moms marinara sauce is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Moms marinara sauce is something that I have loved my entire life. They are fine and they look fantastic.
Mom's Quick Marinara Sauce is our mom's traditional recipe from Naples, Italy. It is a sweet tasting homemade sauce that is made with garlic, red pepper, fresh basil and San Marzano tomatoes. The secret to her sauce is in the flavor, and it's like no other marinara sauce you have ever tasted!
To get started with this particular recipe, we must prepare a few components. You can have moms marinara sauce using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Moms marinara sauce:
- Prepare 15 oz. can tomatoes
- Make ready 1/3 of sweet onion diced
- Prepare 1/4 cup basil [I used lightly dried. by the fresh mushrooms at supermarkets.]
- Take 1/2 cup dried oregano [crushed in palm before adding]
- Make ready 1 TBLS. parmigiana-reggiano finely grated cheese
- Take 2 tsp. salt [ I used kosher salt]
- Take to taste pepper
- Take 1 tsp. unsalted butter
- Prepare 1 tsp. olive oil
Many of which you probably already have on hand. Plus, you can easily double and even triple the recipe so you'll be able to recruit it for double duty - pizza one night, spaghetti , chicken parm. Place the brisket in a Dutch oven or covered roasting pan. (My Mom likes to pan sear the meat to "lock in the juices" but I can't tell the difference and don't usually do it). Sprinkle meat with the salt, garlic and onion packet all over.
Instructions to make Moms marinara sauce:
- Add butter and olive oil to small sauce pan over medium heat.
- Add onions and cook 5 mins. or until soft.
- Add basil and crushed oregano. cook another 2 mins. stirring constantly.
- Add tomatoes, salt,and pepper. turn heat to low. [ make sure to give it a good smell and taste.
- Cook o low for 10 mins; enjoy.
Now add the marina sauce and wine. Turn meat a few times to coat. This Mom's Menu is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. This post may be sponsored or contain affiliate links but all opinions are my own.. This marinara sauce has evolved A LOT.
So that is going to wrap this up for this special food moms marinara sauce recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
