Mango Beetroot Mojito
Mango Beetroot Mojito

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mango beetroot mojito. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mango Mojito is a refreshing Cuban Style Cocktail, where mango puree is mixed with club soda, lemon juice mint leaves, sugar, white rum, and ice cubes. All you need is some fresh mangoes and a few handy ingredients that are mostly already available in the kitchen. Pour the contents of the cocktail shaker through a strainer into the mango purée and stir.

Mango Beetroot Mojito is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Mango Beetroot Mojito is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have mango beetroot mojito using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mango Beetroot Mojito:
  1. Prepare 1 mango peeled and pureed
  2. Take 1 tbsp beetroot juice
  3. Prepare 1 Tbsp lemon juice
  4. Make ready 1 can chilied 7 up
  5. Prepare 1/4 tsp black salt
  6. Prepare A few mint leaves
  7. Prepare ice cubes if required

The mint flavour is pretty suitable, but adds a delicious flavour. So, remember these Watermelon Mojitos ? You all loved them, so I knew I needed to come back with another fruity mojito recipe for this summer. We've had so many mangoes this spring and summer, so these mango mojitos were a complete no brainer.

Steps to make Mango Beetroot Mojito:
  1. Peel and purée mango Boil beetroot and purée it too.
  2. Now take a mixer jar add mango,lemon juice ice, black salt and grind it.
  3. Now pour this mixture to serving glass And add beetroot juice, add some mint leaves, now pour soda water.
  4. You will see different colors emerging.
  5. Click photos immediately before the fizz settles.

I wanted you to get a nice hint of the mango without it being a super thick smoothie, so the seltzer water plays an important role in making this drink. Working in batches, puree mango, rum, lime juice, and sugar in a blender until smooth. Add mint leaves and blend just until mint is finely chopped. Order Food Online from Burgrill- Healthy & Hygienic Industrial Area Chandigarh South Chd and see it's menu for Home Delivery in Chandigarh. This refreshing drink is an adaptation of the signature Mango Mojito cocktail at the Conch Republic Seafood Company in Key West.

So that is going to wrap it up with this exceptional food mango beetroot mojito recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!