Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, pig in blankets and brussel sprouts with sweet plum sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Pig in Blankets and Brussel sprouts with sweet plum sauce is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Pig in Blankets and Brussel sprouts with sweet plum sauce is something which I have loved my entire life. They’re fine and they look fantastic.
The Brussels sprouts are roasted in the oven until crispy and served with a sweet and sour plum sauce. Learn how to use dried plums and curry powder to make an extra rich plum sauce. Brussels sprouts are in that genre veggies that you either love or hate.
To begin with this recipe, we must prepare a few ingredients. You can cook pig in blankets and brussel sprouts with sweet plum sauce using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Pig in Blankets and Brussel sprouts with sweet plum sauce:
- Prepare 1 cup Brussel sprouts (cut in half)
- Get 1/4 red onion (thin sliced)
- Prepare 1 pack pigs in blanket
- Take 2 tbsp sweet plum sauce
- Make ready 1 tsp soysauce
- Prepare Ground pepper
Serve remaining sauce on the side. Sainsbury's have also launched a Brussels Sprouts flavoured tea and we don't really want to even imagine what that tastes like?! The water you have leftover when you cook sprouts maybe? We hope not… As crazy as the teas sound, they might not be the most unusual festive launch hitting the.
Steps to make Pig in Blankets and Brussel sprouts with sweet plum sauce:
- On a medium heat pan, add pig in blankets and fry them for about 5 min or until they 50% cooked then turn over and leave them to cook for another 2-3 min. Add some red onion and Brussel sprouts in and mix well.
- Season it with sweet plum sauce and soysauce. Put a little bit of ground pepper before serve. Enjoy 😊
Serve pigs in blankets as a side dish at Christmas dinner, a Sunday roast, or as a party canapé. Our version of pigs in blankets uses a decorative herb sprig and a drizzle of sweet maple syrup to really bring A perfect Boxing Day feast for using up leftovers like potatoes, parsnips, carrots, sprouts and. Pig in Blankets and Brussel sprouts with sweet plum sauce. I don't like boiled Brussel sprouts so I prefer cook them in the wok! This is a perfect side dish to have with your roast dinner#onerecipeonetree.
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