Healthy palak aloo beet paratha
Healthy palak aloo beet paratha

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, healthy palak aloo beet paratha. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Healthy palak aloo beet paratha is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Healthy palak aloo beet paratha is something that I’ve loved my entire life.

Aloo Palak Ka Paratha, a flat bread with a potato spinach stuffing. This paratha is a perfect breakfast treat for the family and friends. Aloo Palak ka Paratha also makes a good lunch box meal to take to work or school.

To begin with this recipe, we must prepare a few ingredients. You can have healthy palak aloo beet paratha using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Healthy palak aloo beet paratha:
  1. Prepare 4 cup wheat flour
  2. Take 1 cup palak puree
  3. Prepare Salt as per taste
  4. Prepare 1 tsp Black pepper
  5. Prepare as needed Oil
  6. Prepare 3 potatoes
  7. Prepare 1 beet root
  8. Get 2 tsp chilli garlic paste
  9. Prepare 2 tsp lemon juice
  10. Make ready 1 tsp sugar
  11. Make ready 1/2 tsp garam masala
  12. Make ready to taste Salt
  13. Take 1-2 tsp Coriander

While making any paratha or roti using boiled potatoes. Palak paratha recipe - easy, healthy and delicious spinach paratha with step by step photos. I make this often for the lunch box or for the weekend lunch. Regular use of spinach helps us to prevent iron deficiency and boosts our immunity.

Steps to make Healthy palak aloo beet paratha:
  1. Take wheat flour and add palak puree. Add salt, black pepper oil and water to make dough for paratha.
  2. Take boil potatoes and beet root and mash it. Add chilli garlic paste, coriander, lemon juice, garam masala, salt and sugar. Mix gently for stuffing.
  3. Now put this stuffing in dough. And make round paratha.Roast it in butter or oil.
  4. Serve healthy paratha with ketchup. Easy and healthy recipe for breakfast.

SayfalarDi??erMarkaMutfak/Yemek Pi??irmeRecipes HUBVideolarDelicious n Healthy Palak-Aloo Ka Paratha Quick and Easy. Palak Paratha Recipe (with Step by Step Photos). With this recipe's unique process, preparing delicious palak paratha (spinach paratha) is an extremely easy task; it just requires preparing a palak puree, using which dough is kneaded and paratha is cooked in a normal way. This is the BEST and easy to make punjabi aloo paratha recipe with step by step photos. Along with onions, you can add veggies like finely chopped bell pepper, grated carrot, cauliflower, broccoli, boiled mashed peas, chopped spinach, methi leaves, beet greens or any other leafy vegetable.

So that’s going to wrap it up with this special food healthy palak aloo beet paratha recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!