Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, stuffed with "yum" jalapenos. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Stuffed With "Yum" Jalapenos is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Stuffed With "Yum" Jalapenos is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have stuffed with "yum" jalapenos using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed With "Yum" Jalapenos:
- Make ready 22 -25 jalapenos, halved and seeded
- Prepare 1 lb bulk sausage, I use sage flavored
- Prepare 1 packages softened cream cheese, 8 oz
- Get 1 cup freshly grated parmesan cheese
- Prepare 1 tbsp garlic, minced
- Prepare 1 small onion, chopped fine
Instructions to make Stuffed With "Yum" Jalapenos:
- Prepare peppers- halve them and remove seeds and membranes, it's a good idea to wear gloves when doing this.
- Brown the sausage with the onion and garlic, breaking the meat up finely while cooking. Pour off all the grease.
- Add the cream cheese and parmesan cheese, stirring well. You want this completely mixed.
- Stuff the peppers with the sausage mixture and bake in a 400°f oven for 20 minutes. Serve warm, although they're also good at room temperature.
- Delicious!
So that’s going to wrap it up for this exceptional food stuffed with "yum" jalapenos recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
