Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, lemon pepper chicken breasts. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This Recipe Combines Two Of McCormick's Most Popular Flavors For The Ultimate Chicken. Toss chicken breasts in the flour mixture until fully coated. Rub chicken breasts with lemon pepper seasoning.
Lemon Pepper Chicken Breasts is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Lemon Pepper Chicken Breasts is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have lemon pepper chicken breasts using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lemon Pepper Chicken Breasts:
- Prepare 4 boneless skinless chicken breast halves
- Take 1 pepper
- Take 1 italian seasoning
- Take 1 lemon pepper seasoning
- Take 1 salt
- Make ready 1 oil
Two of the most popular flavors, black pepper and lemon, are perfectly blended together in this versatile seasoning for the ultimate chicken recipe. Our Lemon & Pepper Seasoning also goes great with meat, fish and seafood salad! These Crispy Lemon Pepper Chicken Breasts are sure to be a hit if you are looking for an easy healthy dinner for the whole family. The recipe uses skinless boneless chicken breasts and a handful of pantry staples to create a simple yet fabulous meal.
Instructions to make Lemon Pepper Chicken Breasts:
- Heat your pan on a medium heat with 1 tablespoons of oil. Since your chicken breasts come as a big piece, slice 2 in half the long way
- Now in order to get all the flavor in the chicken I cut lines along the whole piece of chicken and add the seasoning. Cover the entire piece of each chicken with pepper,italian seasoning and lemon pepper seasoning. Front and back. Massage all your slices together getting the seasoning into the cut's you made and to stick on the chicken very well
- Next you just throw it in with your heated oil and cook very very well. I added chopped celery to mine and your chicken would cook faster with those cuts to your chicken
- Once you smell the lemon pepper aroma and feel like sneezing, you are now ready to serve and enjoy!!!
The chicken doesn't need to sit for hours in a marinade and because this dish can be quickly. This easy, low-carb and healthy chicken recipe will become a staple at your house. It's basically the same recipe as our super-popular Lemony Baked Basa and Lemon Pepper Tilapia, except that we used chicken instead. I made quite of bit of changes but over all still lemon-pepper chicken. I sprinked italian seasoning and some Mrs.
So that is going to wrap this up for this exceptional food lemon pepper chicken breasts recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
