Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, baked oat fruit bars. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Baked Oat Fruit Bars is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Baked Oat Fruit Bars is something that I’ve loved my entire life. They’re fine and they look fantastic.
All Reviews for No Bake Chocolate Oat Bars. Easy and delicious fruit and oat bars that the kids can make themselves. The bars can easily be made gluten-free or vegan, if required.
To get started with this particular recipe, we have to prepare a few components. You can cook baked oat fruit bars using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baked Oat Fruit Bars:
- Prepare 2 cups oats,
- Prepare 1 generous handful raisins or dried fruit of your choice,
- Prepare 1 tbsp granulated Stevia sweetener,
- Get 1 tsp ground cinnamon,
- Make ready 1 tsp baking powder
- Take 2 medium eggs, beaten,
- Get 1 tbsp honey,
- Prepare 150 ml milk, (I used full fat),
- Get A few flav drops /essence of your choice, I used apple,
- Make ready Butter or spray oil for greasing,
- Get Recommended:
- Get Grease proof lining paper
Whether you're on a hike or in a meeting, our gluten-free, vegan oat bars will keep you going. With delicious and wholesome ingredients these oat bars will sure to be your new favorite snack! There's a lot to love about this fruit bar recipe. First, this is one of the easiest dessert recipes we've ever created.
Steps to make Baked Oat Fruit Bars:
- Combine together all of the dry ingredients in a large bowl. Next add in the wet ingredients and combine together well until a nice thick consistency is achieved.
- Preheat the oven to 180 (fan). Spoon the oat mixture into a greased shallow oven proof dish that's lined with baking greaseproof paper on the bottom and sides. Bake in the oven for around 25-30 minutes or until the top has a little bounce to it but feels quite firm to the touch and the colour on top is golden brown.
- Leave to cool for a few minutes. Lift the oats out using the greaseproof paper as leverage and leave to cool. Cut into long thin bars and store in an air tight container at room temperature once completely cooled. The bars should stay fresh for around 5-6 days. Enjoy! :)
The crust comes together in a snap in It's equally good with oats. No need to bust out your rolling pin; you just press the crust right into the baking dish. And the versatile fruit filling works. Mix together the butter, flour, oats, brown sugar, baking powder and salt. These oat bars are very easy to make, healthy compared to store bought ones.
So that is going to wrap it up for this exceptional food baked oat fruit bars recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
