Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, crispy southwest chicken wraps. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Crispy Southwest Chicken Wraps is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Crispy Southwest Chicken Wraps is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook crispy southwest chicken wraps using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Crispy Southwest Chicken Wraps:
- Get 1 cup chicken Cooked shredded -
- Get 1 can Black beans - , rinsed and drained
- Make ready Onion - medium, finely sliced
- Prepare 1/2 pepper Green - diced
- Prepare 1/4 cup Cilantro - chopped
- Make ready 1 cup Rice - cooked
- Make ready 1 lime Juice of
- Get 1/2 tbsp Chili powder -
- Make ready 1 tsp Cumin powder -
- Get 2 cups Cheese Shredded -
- Prepare Sour cream
- Get Tortillas
Steps to make Crispy Southwest Chicken Wraps:
- First mix the rice with the spice powders. Next add everything else excluding the cheese and sour cream and mix well
- Next step is the assembly. Sprinkle cheese over the tortillas, leaving 1/2 inch edge around. Next I added a little bit of sour cream in the middle, before I added the chicken and rice mixture - this is just to make the wraps creamy. Add the chicken and rice mixture in the center of each torilla
- Roll the stuffed tortillas, spray seam-side of the wrap lightly with cooking spray, a little oil should hold it together too
- In a well heated non-stick skillet, place the wraps seamside down and cook until golden brown and crisp - should take about 2-3mins per side. You wouldnt want to walk away from the stove cause it gets brown pretty fast. Make sure you put the wraps seamside down so that they don't fall apart
- Once done, I cut it right in the middle - it made it easier to eat since the filling was hot and I served it with a bit of tomato relish
- Definitely bringing this back
So that is going to wrap it up with this exceptional food crispy southwest chicken wraps recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
