Chicken Afritada
Chicken Afritada

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken afritada. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Afritada is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Chicken Afritada is something that I have loved my entire life. They’re nice and they look wonderful.

This Chicken Afritada Recipe are slices of chicken cooked in tomato sauce along with onions and Chicken Afritada or afritadang manok is a type of Filipino chicken stew with tomato based sauced. Chicken Afritada is another popular Filipino dish. Pieces of chicken are cooked in tomato sauce along with carrots, potatoes and bell peppers.

To begin with this particular recipe, we have to prepare a few components. You can cook chicken afritada using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Afritada:
  1. Get Basmati rice
  2. Prepare Chicken (bites)
  3. Take Red and green bell pepper
  4. Get cubes Seasoning
  5. Take Green peas
  6. Make ready Carrot
  7. Get Potatoes
  8. Take Tomato paste
  9. Make ready Water
  10. Get 1 tbs sugar
  11. Take Ground pepper
  12. Get leaves Bay
  13. Prepare Veg oil

You can prepare this stew entirely on the stove or braise it in the oven. Chicken Afritada Recipe, also known as Apritadang Manok. Afritada is one of those tomato sauce based stews that many Filipinos believed have been introduced in the Philippines by the Spaniards. Afritada is a Spanish based Filipino dish consisting of chicken, beef, or pork braised in tomato sauce with carrots, potatoes, and red and green bell peppers.

Instructions to make Chicken Afritada:
  1. Par boil Rice wash and salt and cook till desired softness
  2. Rice ur carrot and potatoes, slice the green and red bell pepper and set aside
  3. Marinate ur chicken with seasoning of ur choice for 30min -1hr. Then heat up 3tbspoons of veg oil and pan fry each sides of chicken for 3mins, set aside and saute onion for 1min add tomato paste,knorr cube,water and the chicken and allow to boil for 15min or till chicken is soft,add potatoes and carrot and allow simmer for 8min,then add the bell pepper,sugar and ground pepper. Simmer for 3min.
  4. Remove bay leaves and serve with any rice of ur choice

It is served on white rice and is a common everyday Filipino meal. It can also be used to cook seafood. This local chicken recipe, the afritada, is sure to be an easy family favorite. There is so much to love about this hearty chicken and tomato stew. Chicken Afritada is a classic Filipino dish, with tender chicken nestled within potatoes and sweet peppers.

So that is going to wrap this up with this special food chicken afritada recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!