Pasta Wrapped Chicken Cordon Bleu
Pasta Wrapped Chicken Cordon Bleu

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, pasta wrapped chicken cordon bleu. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Great recipe for Pasta Wrapped Chicken Cordon Bleu. This is a whimsical take on Chicken Cordon Bleu. It has all of the same components wrapped in fresh pasta sheets and the sauce has a slightly spicy cajun flavor.

Pasta Wrapped Chicken Cordon Bleu is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Pasta Wrapped Chicken Cordon Bleu is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have pasta wrapped chicken cordon bleu using 27 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Pasta Wrapped Chicken Cordon Bleu:
  1. Prepare For Chicken
  2. Get 1 pound boneless skinless chicken breasts
  3. Get 1 tablespoon mayonnaise
  4. Get 1 teaspoon cajun seasoning
  5. Take 1/4 pound thin sliced black forrest ham
  6. Take 4 fresh pasta sheets
  7. Take 1 clove garlic minced
  8. Take For Cajun Cream Sauce
  9. Prepare 2 tablespoons butter
  10. Take 2 tablespoons all purpose flour
  11. Make ready 2 teaspoons cajun seasoning
  12. Get 1 tabespoon mustard sauce
  13. Take 1 tablespoon fresh lemon juicel
  14. Prepare 2 green onions, sliced
  15. Make ready 1/2 cup fresh grated romano cheese
  16. Prepare 1 cup chicken stock
  17. Get 1 teaspoon fresh lemon juice
  18. Get 1/2 cup heavy cream
  19. Make ready 1 cup chicken broth
  20. Make ready 1 teaspoon dijon mustard
  21. Prepare 3 cloves garlic, minced
  22. Make ready 1/4 teaspoon each cayenne and black pepper and salt to taste
  23. Prepare 1 tablespoon each olive oil and butter for cooking
  24. Take 1/4 cup marscapone cheese, at room temperature
  25. Prepare 2 green onions, sliced
  26. Get 1 tablespoon each fresh chopped basil and parsley
  27. Get 2 cup shredded Mexican cheese blend

Meanwhile, in a large saucepan, heat cream and cream cheese over medium heat until smooth, stirring occasionally. Drain pasta; stir in chicken, bacon and ham. Bacon Wrapped Chicken Cordon Bleu Low Carb, Ketogenic, THM:S An easy and tasty family dinner, Bacon Wrapped Chicken Cordon Bleu. Chicken breast is rolled up with ham, swiss cheese, and covered in bacon for the juiciest, tastiest chicken cordon bleu served with a homemade, ketogenic honey dijon cream sauce.

Instructions to make Pasta Wrapped Chicken Cordon Bleu:
  1. Cut chicken into 4 cutlets, season chicken with cajun season lemon, garlic and mayonaise. Let sit 15 minutes or refrigerate up to 6 hours
  2. Boil pasta sheets as directed on package, lay flat to cool1. Wrap chicken with ham
  3. Heat oil and butter in a large skillet and cook chicken until just done, Turing once about 8 minutes per side, remove to plate
  4. Brush a thin layer of mustard on pasta sheet. Wrap pasta sheet around cooked ham wrapped chicken1. 1. Make Sauce
  5. In the same skillet the chicken was cooked in melt butter, add flour and whisk 1 minute
  6. Slowly whisk in chicken broth then cream, cajun seasoning. cayenne, mustard, black pepper and salt to taste. Bring to a boil, reduce heat and simmer on low 5 minutes add and whisk in marscapone, romano and lemon until smooth
  7. Add parsley, green onions and basil and remove from heat
  8. Spray abaking dish large enough to hold chicken rolls in one layer. Add some sauce to baking dish then add chicken rolls and cover with saue. I used 2 pans just because one person was eating later so I cooked them at different times
  9. Top with cheese and green onions and bake about 20 minutes in a preheated 375 oven. Serve hot

If you are a Chicken Cordon Bleu fan, you're going to LOVE this creamy & delicious Chicken Cordon Bleu Pasta Bake! A casserole lover's dream come true! Chicken cordon bleu is a great, flavorful dish, but not one that I feel like fussing with on a busy weeknight. The term can now apply to any superior cook (yes, men too), and also to this dish (chicken, ham and Swiss cheese slices, breaded and sauteed). This yummy version adds paprika and a creamy white wine sauce worthy of its own blue ribbon.

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