Aubergine Parmigiana
Aubergine Parmigiana

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, aubergine parmigiana. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Aubergine Parmigiana is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Aubergine Parmigiana is something that I have loved my entire life.

This aubergine parmigiana recipe is a brilliant vegetarian alternative to a lasagne. If you're looking for an Italian meat-free recipe for your family that's tasty and quick to make, Gennaro has the answer with this delicious aubergine. Donal's aubergine parmigiana is so easy to make and tastes wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have aubergine parmigiana using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Aubergine Parmigiana:
  1. Prepare 2 garlic cloves
  2. Get 1 onion
  3. Take 1 aubergine
  4. Prepare 2 courgettes
  5. Prepare Passatta about 1/3rd of a big bottle
  6. Prepare Brown bread crumbs
  7. Get Grated cheese
  8. Get Italian herbs
  9. Make ready Olive oil

Felicity Cloake: Brighten up your bleak February evenings with a touch of stodgy Mediterranean magic. This aubergine parmigiana recipe makes a great vegetarian dinner, with layers of veg, tomato sauce and cheese. See more aubergine recipes at Tesco Real Food. This aubergine parmigiana recipe is simple, delicious and filled with incredible Italian flavour.

Steps to make Aubergine Parmigiana:
  1. Saute garlic, onions and cougette rounds in olive oil.
  2. Saute aubergine rounds in olive oil.
  3. Layer veg between smears of passatta and sprinkles of herbs.
  4. Top with bread crumbs and grated cheese and bake 30 minutes 175° or so until soft inside and crusted on top.

Les aubergines alla parmigiana seront encore meilleures réchauffées le lendemain, accompagnées d'une salade verte et d'un. Visit the Waitrose website for more aubergine recipes and ideas. This will be saved to your scrapbook. Ajouter à mes carnets. la recette Aubergines à la Parmigiana. Aubergine Parmigiana (aka Melanzane alla Parmigiana) is one of my all-time favourite vegetarian It requires making a tomato sauce and then layering it with cooked aubergine and cheese, and then.

So that is going to wrap it up with this exceptional food aubergine parmigiana recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!