Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, winner dinner. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Winner Dinner is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Winner Dinner is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have winner dinner using 17 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Winner Dinner:
- Get 3 cup vegetable broth
- Take 1 1/2 large Carrots, sliced into discs
- Prepare 2 cup sliced portobello mushrooms
- Prepare 2 Good size yellow onions
- Get 1 stalk celery, sliced
- Make ready 3 large garlic cloves, sliced thin
- Take 2 can cream of chicken soup
- Prepare 1 (8 oz.) bar of cream cheese
- Prepare 3 slice Sharp Velveeta cheese, 1/2" thick
- Get 2 slice Queso Blanco Velveeta cheese, 1/2" thick
- Take Thick egg noodle, as much as you like
- Prepare 4 dash ground black pepper
- Get 3 dash chili powder
- Get garlic powder (to season chicken)
- Make ready onion powder (to season chicken)
- Prepare Sea Salt (for boiling pasta water)
- Take Pam cooking spray
Instructions to make Winner Dinner:
- Add both cans of cream of chicken soup, 1/2 broth, and the cream cheese to the crock pot & also add garlic & onion powder to your preference.
- Cut onion, carrot, celery & garlic cloves. I slice the celery, carrot, & garlic clove into "discs", and cut the onion into medium size rings, them into decent size chunks.
- Add all of the veggies to rest of broth in a skillet and turn to med-high.
- Cook these just until a little bit soft. While they are cooking, slice & cube both Velveeta cheeses, and add veggies & broth, and cubed cheeses to crock pot.
- Next add the mushrooms to the crock pot
- Add a little chili powder, stir, and cover and cook on high for about 2-3 hours, checking and storing as needed.
- Lastly, boil the egg noodles (with desired sea salt) a few minutes less than directed on package. *This way they do not become soggy once covered in the cheesy mixture (:
- Rinse the noodles in a colander with cold water to stop the cooking.
- Add noodles to bowl and cover with cheese mixture. Garnish with black pepper, get cozy and enjoy your comfort food!
So that is going to wrap it up with this special food winner dinner recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
