Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, fried chicken asian flavour. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fried Chicken Asian Flavour is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Fried Chicken Asian Flavour is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have fried chicken asian flavour using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried Chicken Asian Flavour:
- Get 2 chicken drumstick
- Get 2 chicken wing
- Take 2 tbsp light soy sauce
- Make ready 2 tbsp Oyster sauce
- Take 2 tbsp dark soy sauce
- Prepare 2 tbsp brown sugar
- Get 1 tsp salt
- Get 1 tsp black pepper
- Prepare 2 tbsp peri peri Chili sauce (optional spicy lover)
- Take 200 gram Kentucky bread crumbs
- Prepare 100 gram curry powder
Steps to make Fried Chicken Asian Flavour:
- Marinate the chicken and keep in refrigerator for half hour or overnight
- Keep it in a zipper block
- Coat the marinated chicken in any bread crumbs of your choice
- I add some curry powder into my bread crumbs….
- Deep fry till it's cooked and lightly brown,,,, about 7 minutes or longer depending on the thickness of the chicken
So that’s going to wrap it up with this exceptional food fried chicken asian flavour recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
