Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, green chili prawns. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Green Chile Shrimp Quesadillas are a Shrimp Appetizer with a Southwestern touch. This Hatch green chili recipe is s easoned with New Mexico Red Chile Powder, mixed with Hatch Chile peppers. These shrimp quesadillas are perfect for lunch, dinner, or party appetizers.
Green Chili Prawns is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Green Chili Prawns is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook green chili prawns using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Green Chili Prawns:
- Make ready 300 gr prawns, split the back and take out the dirt
- Take 1 tbsp lime juice
- Make ready 1 tsp salt
- Get 2 tbsp vegetable oil
- Prepare 4 cloves garlic, minced
- Take 6 cloves shallots, finely sliced
- Take 6 green chili peppers, thinly sliced at an angle
- Make ready 1 big tomato, divided into 12
- Prepare some water
- Prepare salt, white pepper powder, and mushroom powder broth
Place half of the tortillas on a greased griddle; sprinkle with cheese mixture. Meanwhile, in a small bowl, mash avocado with salsa and garlic salt. I love shrimp, especially when I cook shrimp with chili. This chili shrimp recipe is made of shrimp, Thai sweet chili sauce and lime.
Steps to make Green Chili Prawns:
- Mix the prawns with salt and lime juice. Set aside for 15 minutes.
- Heat the vegetable oil over medium-high heat. Sauté garlic and shallots until fragrant.
- Add green chili and tomato. Add some water. Mix well.
- Add prawns. Season with salt, white pepper powder, and mushroom powder broth. Cook prawns until they change color (more or less 3-6 minutes).
- Serve with warm rice! 😋
To spice up the heat level, I added some Roaster brand chili garlic sauce. Delicious served with lime wedges to squeeze over. Shrimp Quesadillas from Red or Green New Mexican Cuisine Cookbook by Clyde Casey Green Chile Shrimp Quesadillas If you looking for a special appetizer with a New Mexican touch, look no further. Seafood prepared Southwestern style is a real treat. This excellent dish is quick and easy to make.
So that is going to wrap this up with this special food green chili prawns recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
