Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, alu mattar biryani w shami kabab and mango custard. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Alu mattar Biryani w shami kabab and mango custard is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Alu mattar Biryani w shami kabab and mango custard is something which I have loved my entire life. They are fine and they look fantastic.
I will show how to make tasty mattar kabab. ASSALAM-O-ALAIKUM how to make shami kabab biryani. Quick shami kabab recipe for beginners. #shamokababbiryani #shamikabab #biryani FOR.
To get started with this particular recipe, we have to prepare a few components. You can have alu mattar biryani w shami kabab and mango custard using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Alu mattar Biryani w shami kabab and mango custard:
- Prepare 1/2 kg rice
- Make ready 1 cup peas
- Get 2 potatoes
- Get 1/2 cup oil
- Make ready 1 onion
- Make ready 1 tsp lehsan adrak paste
- Make ready 2 tomatoes
- Take 1 tbso kuti wi lal mirch
- Make ready 1 tsp namak
- Prepare 1/4 tsp haldi
- Prepare 1/2 tsp garam masala
- Get 4-5 green chillies
- Get hara dhnaia
- Prepare podina
It provides you an awesome taste of Beef & Mutton. I and my whole family are passionate foodies. today I chose Shami Kabab recipe to cook for the menu. You can consume mango raw or prepare mango shake as well with it to avoid dehydration. Mangoes are also used to make a lot of desserts in summers such as ice cream, pudding, mousse and what not!
Instructions to make Alu mattar Biryani w shami kabab and mango custard:
- Rice ko saaf karke 1/2 hour ke liye bigho dein
- Pyaaz ko oil me brown karen, lehsan adrak ka paste daal kar bhune, usme pani dal dein or usme tamam masaly or tomatoes add karden.
- Masala bhun jaaye to usmemattar or aalu cubes daal dein, or ek do min tak bhune, galne ke baad 5 min baad paani khushk karlwn
- Pateele mein 1 litre paani daal kar 2 tsp namak daal kar boil karen or rice addd karen 2 se 3 min tak cook karen, half done hojaen to paani se nikaal lein
- Pan me pehle half rice daalen, phir alu mattar ka salandaalen,uske upar hara dhania podina or hari mirchen daalen or phir duusre rice ki teh laga dein.
- Thore se paani me lemon colour daal kar rice ke upar daal dein.
- 5-6 min ke iye dam pe rakhne ke baad ye ready hai
It's one of the most popular desserts of Indian cuisine and is very simple in its procedure. Mutton Shami Kebab Recipe, Learn how to make Mutton Shami Kebab (absolutely delicious recipe of Mutton Shami Kebab ingredients and cooking method) About Mutton Shami Kebab Recipe: Shami kebab is a wonderful snack from hyderabadi cuisine. Urdu cooking recipe of Anda Shami Kabab, learn easy method to make it, This recipe has all the ingredients of it Anda Shami Kabab is a Kabab, Kaleji, Kofta And Tikka, and listed in the Kebab, liver, Kofta aur Tikka. Other Urdu cooking recipes and video cooking recipes are also available online. Check out their menu for some delicious Indian.
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