Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mediterranean pasta salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Whatever You Need, Whatever You Want, Whatever You Desire, We Provide. Transfer the pasta to a large mixing bowl. A simple Mediterranean pasta salad loaded with fresh arugula, sun-dried tomatoes, marinated artichoke hearts, pine nuts, kalamata olives, basil pesto and so much more!
Mediterranean Pasta Salad is only one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Mediterranean Pasta Salad is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have mediterranean pasta salad using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mediterranean Pasta Salad:
- Get 1 box Pasta (rotini recommended)
- Get 1 cup Sliced kalamata olives
- Get 1 1/2 cup Broccoli
- Get 1 cup Sundried tomatoes
- Get 1 cup Chopped red onions
- Take 2 clove Minced garlic
- Prepare 1 cup Crumbled feta cheese
- Take dressing
- Take 3/4 cup Olive oil
- Make ready 1/4 cup Lemon juice
- Take Spices
- Take 1 Salt
- Take 1 Black pepper
- Make ready 1 as needed Additional lemon juice
- Get 3/4 cup Fresh mint
Mediterranean Pasta Salad, out of all the pasta salads a home chef can have in their recipe box, is one of the best to wow a crowd! Cucumbers, tomatoes, olives, and feta cheese are mixed with rotini and drizzled with homemade Greek dressing to create this colorful and appetizing pasta salad! Pasta salad is a classic summer recipe, and a must at all potlucks! This Mediterranean pasta salad has sweet heirloom cherry tomatoes, crisp cucumbers, mild red onions, salty feta crumbles, briny capers, and is tossed in the most amazing homemade red wine vinegar and herb dressing.
Instructions to make Mediterranean Pasta Salad:
- Cook pasta to al dente, rinse in cold water to cool once done
- Sauté broccoli, onion, and garlic until mostly, but not fully, cooked. (So it can be soft but still a little crunchy)
- Halve the olives, and slice the sun dried tomatoes.
- Chop up the mint so that it is nearly minced
- Mix together steps 1-4
- Whisk the olive oil and lemon juice together and drizzle over the pasta salad
- Add salt, pepper, and more lemon juice as needed
- Sprinkle feta on top
- Enjoy!
This pasta salad is fantastic as-is, but feel free to change it up to match your tastes or the ingredients in your pantry. Here are a few suggestions: Make it vegan! Use olives or sun dried tomatoes in place of the feta. Use gluten-free pasta or quinoa in place of traditional noodles. This Mediterranean pasta salad would be the perfect base for all your favorite veggies.
So that is going to wrap it up for this exceptional food mediterranean pasta salad recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
