Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, creamy fettuccine pasta with chorizo sausage and jerk chicken. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Indeed, Cajun Chicken Pasta with Sausage just seemed like a natural choice! Quick and easy dinner is always something I have on my mind. I used smoked sausage in this Cajun chicken pasta recipe.
Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have creamy fettuccine pasta with chorizo sausage and jerk chicken using 12 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken:
- Take 340 grams Spanish Chorizo Sausage
- Prepare 85 grams Jerk Chicken
- Get 1 medium onion
- Prepare 2 clove garlic
- Make ready 2 stick Escallion (2 stalks)
- Get 1/4 Habanero Pepper
- Get 1 vegetable oil
- Take 241 grams 1 can of mixed vegetables
- Get 2 packages Knorr Creamy Chicken Pasta Sides
- Prepare 3 cup water
- Make ready 1 cup milk
- Take 1 parmesan cheese
Orecchiette Pasta with Sausage and Kale. Remove chicken from skillet and set aside. Season, if desired, with salt, pepper and. The Best Chorizo Sausage Pasta Recipes on Yummly
Instructions to make Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken:
- Cut up the Spanish Chorizo Sausage and jerk chicken into cube/bite sized pieces and set aside
- Cut/Dice the garlic, onion, escallion and habanero pepper. combine and place in a container and set aside.
- Place vegetable oil in frying pan and heat
- Add the chicken and sausage to the oil and stir. Fry until well done or the sausage and chicken starts to brown with a crust
- Once cooked place the fresh seasoning on top and mix well. sautée seasoning in the oil mixing well until soft
- Once the seasoning is cooked remove everything in the frying to a container and set aside
- Bring to a boil 3 cups of water and 1 cup of milk
- After the mixture is boiling add the Knorr Pasta Sides, stirr, and bring to boil. turn the heat on medium
- Continue to boil for 8 minutes or until the pasta us tender
- After pasta is cooked. drain water from mixed vegetables and add to the mixture while boiling
- After adding the mixed vegetable, mix in the sausage and chicken
- mix well so that the they are throughly coated in the pasta mix
- remove from heat, sprinkle with parmesan cheese and serve!
- I complemented this main dish with Elisa's recipe for Puerto Rican mofongo
Creamy Chicken Fettuccine Recipe photo by Taste of Home. Creamy Cajun Chicken Pasta - cajun-style blackened chicken and penne pasta The result was this deliciously creamy cajun sausage and chicken pasta with onions, green pepper and penne pasta. Feel free to leave out the sausages, OR you can use chorizo for this recipe too. Tender chicken breast slices combined with fettuccine and a creamy mushroom tomato sauce. Home > Main Courses > One Pot Creamy Fettuccine with Spicy Sausage.
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