Tasty Island Chicken with fried cabbage, cornbread and rice
Tasty Island Chicken with fried cabbage, cornbread and rice

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, tasty island chicken with fried cabbage, cornbread and rice. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Tasty Island Chicken with fried cabbage, cornbread and rice is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Tasty Island Chicken with fried cabbage, cornbread and rice is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have tasty island chicken with fried cabbage, cornbread and rice using 20 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Tasty Island Chicken with fried cabbage, cornbread and rice:
  1. Get 1 packages chicken legs and thighs
  2. Prepare 1 Cabbage
  3. Prepare 8 clove garlic
  4. Prepare 1 can crushed pineapple
  5. Take 1 can mandarins
  6. Take 1 red bell pepper
  7. Take 1 yellow bell pepper
  8. Prepare 1 green bell pepper
  9. Take 1 red onion
  10. Take garlic powder
  11. Prepare lemon pepper
  12. Get curry powder
  13. Make ready salt
  14. Prepare black pepper
  15. Make ready 1 mandarin juice
  16. Take pinch chopped cilantro
  17. Prepare 6 slice bacon
  18. Get cayenne pepper
  19. Get 2 tbsp balsamic vinegar
  20. Make ready 2 tbsp soy sauce
Instructions to make Tasty Island Chicken with fried cabbage, cornbread and rice:
  1. Preheat oven to 375°F. Wash and trim chicken of excess fat. Chop up garlic cloves. Cut bell peppers and onion. Place chicken into a baking pan. I place a few pieces of chopped garlic under the skin of chicken. Season chicken with salt, lemon pepper, curry powder, garlic powder, cayenne pepper. Rub crushed pineapple onto chicken. Add mandarins, reserve juice in can. Add 2 tablespoons soy sauce, and 2 tablespoons of balsamic vinegar. Pour syrup mixture on top of chicken. Place in oven for 40 minutes. Cut bacon into small pieces and place in skillet to fry. Add 3 cloves garlic chopped. Cut cabbage into thin strips add to bacon and garlic. I added a few strips of red bell pepper. Season to taste. Cook for 10 minutes or unto desired tenderness. I also prepared white rice. And 2 boxes of huffy.

So that is going to wrap it up with this special food tasty island chicken with fried cabbage, cornbread and rice recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!