Sweet Potato Fritters w/ Butter Dipping Sauce
Sweet Potato Fritters w/ Butter Dipping Sauce

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sweet potato fritters w/ butter dipping sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sweet Potato Fritters w/ Butter Dipping Sauce is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Sweet Potato Fritters w/ Butter Dipping Sauce is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have sweet potato fritters w/ butter dipping sauce using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato Fritters w/ Butter Dipping Sauce:
  1. Prepare Fritter
  2. Take 1 cup Sweet Potato - mashed
  3. Get 1 large Egg
  4. Take 1/2 cup Brown Sugar
  5. Get 1 tsp Vanilla
  6. Get 1 tsp Baking Powder
  7. Prepare 1/2 tsp Pumpkin Pie Spice
  8. Get 1/2 tsp Salt
  9. Get 3/4 cup AP Flour
  10. Make ready 1 Oil For Frying
  11. Take 1/4 cup Powdered Sugar
  12. Make ready Butter Sauce
  13. Prepare 4 tbsp Butter
  14. Take 1/2 cup Sugar
  15. Take 1/2 tsp Vanilla
  16. Prepare 1/4 cup Half and Half
Steps to make Sweet Potato Fritters w/ Butter Dipping Sauce:
  1. Prepare butter sauce. In a small pot, melt butter over med-high heat, add sugar and stir for 3 minutes. Add vanilla and half and half. Stirring constantly, cook for another 3 minutes. Remove from heat and set aside.
  2. Mix together the first 7 ingredients. When well blended, stir in flour.
  3. Drop by scant tablespoon full in hot oil. Flipping fritters once or twice, cook until golden dark brown. Drain on paper towels.
  4. Arrange on a platter, sprinkle with powdered sugar. Serve with butter dipping sauce.
  5. Makes 20 to 24 fritters.

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