Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, easy! christmas tree cupcakes. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy! Christmas Tree Cupcakes is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Easy! Christmas Tree Cupcakes is something which I have loved my entire life. They are nice and they look fantastic.
Easy Christmas Tree Cupcakes made with pretzels and a snowy coconut frosting! I made a bunch of these cute "trees" and too them over to my little cousins for them to decorate cupcakes and then stick the trees into them! They couldn't get over how adorable they were.
To get started with this recipe, we have to first prepare a few ingredients. You can cook easy! christmas tree cupcakes using 15 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Easy! Christmas Tree Cupcakes:
- Prepare 24 Mini Cupcakes
- Make ready 90 grams White flour
- Make ready 40 grams Butter
- Prepare 60 grams Sugar
- Make ready 1 Egg
- Take 50 ml Milk
- Get 1 tsp Baking powder
- Take 1 dash Salt
- Get Icing and decoration for 1/2 cupcakes
- Get 200 ml Heavy cream
- Take 30 grams Sugar
- Get 2 tsp Matcha
- Prepare 1 Or store-bought matcha latte mix
- Take 1 it contains about 15 grams sugar ◇Note◇ if using matcha latte mix
- Take 1 Dragées (metallic decorative balls)
Learn how to make quick and easy Christmas tree cupcakes recipe with simple ingredients. Decorated with buttercream frosting and sprinkles and fun for kids! This post may contain affiliate links. That means if you click and buy, I may receive a small commission.
Steps to make Easy! Christmas Tree Cupcakes:
- ◆For the batter◆ Bring the eggs and milk to room temperature.
- Soften the butter in a microwave (30 - 40 seconds on 600 W). Preheat the oven to 340°F/170°C.
- Mix sugar with the softened butter. When combined, add the eggs and salt. Mix again.
- Add milk and continue to mix.
- Add flour and baking powder in 3 batches, blending well after each time. Mix until smooth.
- Use two spoons to scoop the mixture and place into the mini cupcake tin.
- Bake for 17-20 minutes at 340°F/170°C until it's done.
- Chill the cream very well, then beat with the matcha and sugar.
- Beat until very stiff peaks form.
- Transfer into a pastry bag.
- Pipe out in a circular motion like making a soft-serve ice cream cone.
- Decorative with dragées and it's done.
These adorable Christmas Tree Cupcakes are so easy. They look difficult and will wow your guests, but you and I will know just how simple they were to make! Easy Pretzel Christmas Tree Cupcakes Recipes - Fabulessly Frugal Make these adorable cupcake toppers for your next holiday party! These Christmas tree cupcake toppers are so fast and easy to put together, even the kids can do them! Delight guests with these adorable creations.
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