Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mutton curry. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Mutton Curry is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Mutton Curry is something which I’ve loved my entire life. They are fine and they look wonderful.
Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb I had numerous requests from readers for a good mutton curry recipe. Easy mutton curry in pressure cooker
To get started with this particular recipe, we have to prepare a few ingredients. You can have mutton curry using 21 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mutton Curry:
- Make ready 1/2 Kilo Mutton
- Make ready 1.1 /2 Tsp Chilli Powder
- Take 1.1 /2 tsp Coriander Powder
- Take 1 tsp Turmeric powder
- Get to taste Salt
- Prepare 1 tsp Garam Masala
- Make ready 1 Tsp Cumin Powder
- Prepare 1.1 /2 Tsp Meat Masala
- Take 2 tbsp Whisked yogurt
- Prepare 1 Onion
- Make ready 1 Tomato
- Get 3 green chillie
- Make ready 1 tsp Ginger garlic paste
- Make ready Dry Roast Spices
- Get 1/2 Tsp Cumin seed
- Make ready 1/2 Tsp Peppercorns
- Take 1/2 tsp Saunf or fennel seed
- Take 1 Inch Cinnamon
- Prepare 2/3 Clove
- Take Small Star anise
- Make ready 1 Cardamom
So much so that most festivals or special days are incomplete. In India, mutton often refers to goat meat instead of sheep. It is cooked in numerous delicious ways. This simple, yet delicious version of goat curry or mutton curry is also easy to put together, and you.
Instructions to make Mutton Curry:
- Clean and dry the mutton pieces. In a pressure cooker heat some oil sauté onion till light brown and then add chilli and ginger garlic paste sauté well.
- Then add the mutton pieces fry for while till it turns brown. Then add all dry spices along with roasted spices and cook for while.
- Then add the tomato and cook and add whisked yogurt till the curd absorbs jew mixing.
- Then add some water and pressure cook till done.If it’s too watery cook down till it thickens. serve with some roti or rice
Cover with cling film and leave to sit in the fridge for about an hour or overnight if possible. Your mutton curry pic looks great! Thanks for taking time to leave a comment here. Hi Maria, I was looking for a mutton curry recipe I came across yours' n tried it today… Tastiest Managaloren Mutton curry recipe. Title : Mutton Curry (M'lorean Style).
So that’s going to wrap this up with this special food mutton curry recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
