Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, indonesian style chicken soup. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Indonesian-Style Chicken and Rice Noodle Soup. This article is free for a limited time. Become a member to get full access.
Indonesian Style Chicken Soup is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Indonesian Style Chicken Soup is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook indonesian style chicken soup using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Indonesian Style Chicken Soup:
- Prepare 1/2 kg chicken, cut into 6 pieces
- Get 4 carrots. Peeled and chopped
- Get 12 green beans. cut into 3 or 4 depends on the length
- Make ready 1 big potato, cut into quarters and then cut again into 2
- Prepare 1 tomato, cut into quarters
- Make ready 1 stalk green onion. Cut about 3 cm pieces
- Get 1 stalk small celery, cut the same way as the green onion
- Make ready 2 pieces garlic, peeled and crushed
- Take as needed Nutmeg, just a bit. Crushed
- Get to taste Salt
- Take to taste Pepper
- Make ready as needed Chicken stock granules
- Get as needed Some crispy fried shallots for topping
- Get as needed Some water
This is not your mom's chicken noodle soup. This is Indonesia's answer to ramen. And I have a thing for noodle soups. This chicken and sweet corn soup are very-easy and quick to make.
Steps to make Indonesian Style Chicken Soup:
- Put some water in a pot add the chicken in. Let it simmer until the chicken is cooked and the natural oil from the chicken comes out.
- Throw away the bubbles that come out during simmering. Drain the chicken so the broth is clean. At this point you can use the broth but if you don't like it, you can throw it away and make another broth so it will be cleaner.
- Put the garlic cloves and nutmeg into the chicken, let it simmer again.
- Then put in the potatoes and the carrots. Cook until they are soft enough. Then add the green beans, cook for 5 minutes. Add in the tomato.
- Then add the green onions and celery. Add in the seasonings to your taste. Cook for another 5 minutes or more. Turn off the heat.
- Serve. Good on it's own but as always we eat it with some rice. Don't forget to top it with some fried shallots if you have it. Enjoy.
It doesn't use a lot of spices and pretty straightforward that you can taste the real chicken and. A CARDAMOM LOADED INDONESIAN CHICKEN SOUP. There's nothing quite as soul satisfying as a bowlful of Mom's chicken soup recipe. Because whether you're feeling under the weather - or just need the comforting taste of home cooked goodness, chicken soup has the ability to make it all better! Soto ayam is a classic Indonesian chicken and noodle soup.
So that is going to wrap this up for this special food indonesian style chicken soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
