Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, jamaican chicken soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Fun fact: Jamaicans love all kinds of soup! Beef soup, red peas soup, mannish water, fish tea, chicken foot soup; you name it we make it. So, I'm excited to share my Jamaican chicken soup recipe with you.
Jamaican chicken soup is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Jamaican chicken soup is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have jamaican chicken soup using 20 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Jamaican chicken soup:
- Get 1 bunch fresh thyme
- Get 2 spring onions
- Make ready 1 medium carrot
- Take 4 pieces chicken on bone
- Make ready 1 pinch salt
- Make ready 2 tablespoons chicken powder
- Take 1 grace chicken noodle soup mix
- Get 1 lump of butter
- Make ready 1 scotch bonnet
- Make ready 7 white flesh sweet potatoes small
- Get 3 medium potatoes
- Prepare 1 teaspoon pimento berries or all spice berries
- Take Half a medium pumpkin
- Take 1 medium cassava
- Make ready 2 spring onions
- Make ready 2 corn on the cob
- Prepare Dumplings
- Make ready 250 g flour
- Make ready Water
- Take 1/2 tablespoon salt
Dumpling is plain four mixed with with water to form a firm dough. Whether or not you realize it, pimento berries are the base form of allspice! They got the name because they were thought to carry the best of all spices, and. This Jamaican Chicken Soup Recipe is quick and easy to follow.
Instructions to make Jamaican chicken soup:
- Peel and cube the pumpkin And remove the seeds. Place in boiled water until soft and remove from the water. Keep the water in the pot. Mash the soft pumpkin and place it back in the pot of water.
- Add the washed chicken pieces in to the pot, along with the thyme, spring onions, pimento beans or all spice berries (I used all spice). Poke a little hole in the scotch bonnet and add to the pot. You might want to remove the scotch bonnet after 20 mins to avoid it being too spicy. I kept mine in.
- Peel and cut the potatoes, Carrot, cassava and cut sweet corn. Rinse and then put these in the pot also. Also add the packet of grace chicken noodle soup mix.
- Whilst this is cooking, prepare the dumplings. Place the flour and salt in a bowl and mix with a bit of water. It should start to form a dough. Add more flour if too sticky. Once the dough is less sticky, start to knead it and create little long sticks. Put these into the pot too.
- The potatoes and cassava pieces should now be soft. Add in the butter and chicken powder. Add additional seasoning to suit your tastes. I used butter, salt and chicken powder for mine and it was perfect.
- Enjoy! 😋😋😋
The end result too is finger-licking good. It's a tradition for MOST Jamaican families to whip up this one-pot meal on a Saturday for every one to enjoy. Now that you are apart of the Jamaica-Land-We-Love family, you can go ahead and give this recipe a try and be sure to comment on the outcome of your efforts. Traditional Jamaican Chicken or Beef Soup is also a bit different. The base for our Jamaican Chicken or Beef Soup is basically the same depending on which meat you prefer to use.
So that is going to wrap this up for this exceptional food jamaican chicken soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
