Tuna Casserole
Tuna Casserole

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, tuna casserole. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Tuna Casserole is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Tuna Casserole is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook tuna casserole using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Tuna Casserole:
  1. Make ready egg noodles
  2. Get cream of mushroom soup
  3. Make ready milk
  4. Make ready sweet peas
  5. Take canned tuna
  6. Prepare medium chopped onion
  7. Prepare salt & pepper to taste
Steps to make Tuna Casserole:
  1. Cook noodles. Mix all ingredients in large bowl and pour into baking dish. Sprinkle crushed Ritz crackers on top and bake for 25 minutes at 400.

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