Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, american breakfast. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
American Breakfast is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. American Breakfast is something that I have loved my entire life.
Scrumptious Breakfast Recipes To Make Any Meal A Success With Kraft??, Try Today! A typical American breakfast menu will vary from one part of the country to another. However, on a general note, an typical American breakfast comprises eggs, bacon, cereal, baked foods like donuts, muffins, etc. washed down with some coffee, milk or juice.
To get started with this particular recipe, we have to prepare a few ingredients. You can have american breakfast using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make American Breakfast:
- Make ready 4 Eggs
- Take 1 can Baked Beans
- Make ready 2 slices Raisin Bread
- Take 3 pieces Sausages
- Make ready 6 slices Ham
- Make ready 1 Tomato
- Get 2 teaspoon Olive Oil
- Make ready 1 teaspoon Salt
- Make ready 1 dash Pepper
A hotel breakfast that includes most or all of the following: two eggs (fried or poached), sliced bacon or sausages, sliced bread or toast with jam/jelly/butter, pancakes with syrup, cornflakes or other cereal, coffee/tea, orange/grapefruit juice. See also continental breakfast and English breakfast. The bacon, egg and cheese (or BEC) sandwich is a quick and classic breakfast that features bacon, fried or scrambled eggs and cheese (typically American, cheddar or Swiss). The BEC can be eaten on regular buttered and toasted white bread, a croissant, a kaiser roll or, as is common in New York City, a bagel.
Steps to make American Breakfast:
- Toast the 2 slices of raisin bread. You may toast them using a toaster. I toast them using a pan. Lay the 2 slices of bread on the pan and switch the fire to low. 2.5 minutes later, flip the bread over to toast the other sides for 2.5 minutes.
- Cut the 3 sausages in half.
- Heat the now 6 pieces of sausages and 6 slices of ham on the pan over low heat. The ham is ready when the sides curl up a little. Roll the sausages occasionally to avoid burning them.
- Crack 4 eggs into a bowl. Add a teaspoon of salt. Using a fork, beat the eggs well for 1 minute. You should see some bubbles on the surface of the bowl at the end of the beating.
- Oil the pan with 2 teaspoon of olive oil. Heat the pan over low heat. Gently pour the eggs into the pan. 10 seconds later gently scrape the bottom of the egg mixture from one corner to the corner across it (diagonally) using a spatula. Repeat this for different corners with an interval of 5 seconds. Once all the egg mixture has been turned to scrambled eggs, switch off the fire immediately and bring the pan to cool (lift it away from the stove) to avoid having the eggs cooked any further.
- Place the scrambled eggs on top of each toasted raisin bread. Add a dash a pepper on the eggs.
- Slice 1 tomato into 6-8 pieces.
- Open up a can of baked beans. Pour half of the beans and sauce for each plate of breakfast.
Not so common: served on french toast. The American Breakfast Recipe Collection is our catch-all category for breakfast items that are (or maybe should be) popular throughout the U. If a recipe doesn't qualify to fit in our other categories (intentional, regional, diet-friendly, fancy or unusual), it will end up here. Some American breakfast choices are significantly affected by time or money. Late risers in a hurry to get out the door in the morning may grab a granola bar, doughnut, toaster pastry or piece of toast before they exit home.
So that is going to wrap this up with this exceptional food american breakfast recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
