Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, salty boiled egg. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Salty Boiled Egg is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Salty Boiled Egg is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook salty boiled egg using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Salty Boiled Egg:
- Prepare 5 soft boiled egg
- Get 200 ml hot water
- Prepare 2 teaspoon salt
Instructions to make Salty Boiled Egg:
- Boil eggs softly and peel the shells. Put boiled eggs in salted hot water.
- Then cool down in iced water. Keep in refrigerator for about 6 hours.
- Take eggs out from salted water and keep in refrigerator.
So that is going to wrap it up for this special food salty boiled egg recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
