Mexican Fajita Skirt Steak in the Oven
Mexican Fajita Skirt Steak in the Oven

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mexican fajita skirt steak in the oven. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Mexican Fajita Skirt Steak in the Oven is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Mexican Fajita Skirt Steak in the Oven is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have mexican fajita skirt steak in the oven using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Fajita Skirt Steak in the Oven:
  1. Prepare 1 packages of skirt steak fajitas
  2. Get 3 small diced tomatos
  3. Get 2 large bell peppers yellow, green, red, or orange
  4. Make ready season all
  5. Take garlic pepper
  6. Get 1 large onion, chopped
  7. Get 1 small chile jalopeno ( you can take out the seeds if you dont want it as spicy)
  8. Take 1 lime
Steps to make Mexican Fajita Skirt Steak in the Oven:
  1. Cut your Vegetables- Dice your tomatos, Slice your onions, and Green Pepper, and dice your green chile. Pre-Heat Oven at 350°F
  2. Cover a 11X7 inch baking pan with aluminum foil and place veggies on top onion, tomato, bell peppers, and chile jalopeno. Mix well and cover baking pan.
  3. Next cut the fajita in long slices and season with garlic pepper and season all.
  4. add fajitas to pan along with the vegetables and squeeze the lime on the fajitas
  5. place in oven for one hour and enjoy(:

So that’s going to wrap it up with this exceptional food mexican fajita skirt steak in the oven recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!