Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, green tomatoes atop sausage. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sow Green Sausage seeds indoors at a depth of ¼ inch about six weeks before the last frost. Transplant outdoors once the soil has warmed and all danger of frost has passed. See great recipes for Fried Bananas Atop Sausage, Green tomatoes atop sausage too!
Green tomatoes atop sausage is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Green tomatoes atop sausage is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have green tomatoes atop sausage using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Green tomatoes atop sausage:
- Take 1 large green tomato
- Make ready 1/4 lb country ( bulk ) sausage I used Odoms Tennessee Pride
- Make ready 1/4 tsp basil
- Get 1/4 cup sliced colby jack cheese
- Take 4 tsp grated parmesan cheese
- Make ready salt
- Make ready ground black pepper, fresh
- Get 1/4 cup vegetable oil
True Country Breakfast*. bacon or sausage, lettuce, tomato, & cheddar cheese, on a grilled Kaiser roll with a side of mayonnaise. Outside of summer, canned tomatoes are acceptable. High-quality canned brands are best so you get the tang and zip of just-picked fruits. That's what really stands out on first bite of any tomato gravy.
Steps to make Green tomatoes atop sausage:
- Heat oil in a pan
- Add sausage form into patties large ones. Have small pieces to crisp on side.
- When sausage is turned add sliced cheese after you turned and cooking for 1 and a half minutes.
- After cheese melts let cook 3 minutes more remove to a paper towel
- Slice the tomato thick and add to oil. Fry about 3 minutes. Turn and add parmesan cheese salt and pepper fry 2 minutes. Remoe to sausage patties 2 on each patty. Add sausage crisp, and basil.
- If you have any tomato left over dice and add to your plate add salt and pepper to taste.
- Serve hope you enjoy
Even with the differing ingredient options, tomato gravy is bright and acidic first. The fatty bacon bits or tender okra pieces rise to the. Green Lasagna with Pine Nuts, Ricotta and Stewed Garlic. Green Pansoti with Roasted Garlic and Potatoes. Lasagnette with Curried Shrimp and Scallops.
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