Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chocolate peanut butter (čokoládové arašidové maslo). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Peanut butter and chocolate recipes are some of the tastiest ever made, with a salty, nutty, rich and sweet combination. Some would argue that peanut butter and chocolate are the finest duo to ever grace a dessert, and it's hard to disagree! This keto chocolate peanut butter smoothie recipe will be one of your fave healthy low carb smoothies.
Chocolate peanut butter (čokoládové arašidové maslo) is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Chocolate peanut butter (čokoládové arašidové maslo) is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate peanut butter (čokoládové arašidové maslo) using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate peanut butter (čokoládové arašidové maslo):
- Prepare 200 g unsalted peanuts (200 g nesolených arašidov)
- Get 1-2 tbl spoons coconut oil (1-2 lyžice kokosového oleja)
- Get 1-2 tbl spoons honey (1-2 lyžice medu)
- Make ready pinch salt (štipka soli)
- Take 1 tbl spoon cocoa powder (1 lyžica kakaa)
Having read the reviews of this product, I opted to. Upgrade your next bowl of yogurt with this chocolate peanut butter granola that has roughly half the carbs of regular granola without sacrificing any crunchy goodness. Add peanut butter and vanilla extract to the saucepan and stir to incorporate. Once incorporated, layer the chocolate mixture into the baking tray, over top of the peanut butter layer, and spread it evenly.
Steps to make Chocolate peanut butter (čokoládové arašidové maslo):
- Prepare ingredients. (Pripravíme si ingrediencie.)
- At first bake the peanuts dry at 180 degree Celsius for 8-10 minutes. Put warm peanuts into blender and start blending. If you want a butter with pieces of peanuts, put a small amount to the side after first blending. (Najprv si nasucho upečieme arašidy na 180 stupňoch 8-10 minút. Teplé arašidy dáme do mixéra a začneme mixovať. Pokiaľ chceme maslo s kúskami arašidov, odoberieme po prvom mixovaní časť nabok.)
- Blend in 1 minute intervals and between them scratch the pieces of peanuts from the walls of blender with spoon. Keep blending until mass starts to look like butter, then add remaining ingredients. (Mixujeme v minútových intervaloch dokým nám nevznikne maslo. Medzi intervalmi lyžicou zoškrabávame nalepené arašidy zo strán nádoby. Keď sa hmota začne podobať na maslo, pridáme ostatné ingrediencie.)
- Keep blending until smooth. (Mixujeme dokým nedosiahneme hladké maslo.)
- Fill the prepared jar. We had a small one so we had to eat a little of it 😄 Keep it in the fridge up to 1 month, if it lasts so long [we usually eat it within 2 weeks 😅] (Naplníme si pripravenú nádobu. My sme mali trochu malú, tak sme museli odjesť 😄 Skladujeme v chladničke asi mesiac, ak vám toľko vydrží, nám väčšinou nie - zjeme ho na posedenie 😅)
- Like this you can make the butter of your preferences - pure peanuts, chocolate, cinnamon, etc. (Týmto spôsobom si môžete vyrobiť maslo podľa vašich preferencii - klasické arašidové, čokoládové, škoricové, atď.)
Give the tray a few shakes and taps to remove any possible air bubbles and place the tray in. These homemade chocolate peanut butter cookies are everything you could ever wish for in a cookie. They are little entities of peanut butter amazingness. Oh, and they also happen to be really ridiculously good looking. So, they have that going for them.
So that is going to wrap this up for this special food chocolate peanut butter (čokoládové arašidové maslo) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
