Bbq chicken legs and roasted potatoes
Bbq chicken legs and roasted potatoes

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, bbq chicken legs and roasted potatoes. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Bbq chicken legs and roasted potatoes is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Bbq chicken legs and roasted potatoes is something that I’ve loved my entire life.

One Pan Chicken Potatoes & Vegetables (VIDEO). Chicken drumsticks and potatoes with carrots and mushrooms, an easy one-dish meal for busy evenings! This recipe for baked chicken legs and potatoes is outstanding.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook bbq chicken legs and roasted potatoes using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Bbq chicken legs and roasted potatoes:
  1. Take For the chicken:
  2. Prepare 7 chicken legs (with skin)
  3. Get BBQ sauce (your choice)
  4. Make ready For the potatoes:
  5. Take 20 small roasting potatoes
  6. Get 4 fresh rosemary leaves
  7. Get 2 tablespoon olive oil
  8. Prepare Salt
  9. Make ready Pepper

The chicken is super moist and slightly sticky with the addition of bbq sauce that gets added during the last few minutes of baking. These baked potatoes are meals in themselves, with a smoky barbecue flavor that will make your mouth water. Combine the barbecue sauce, salad dressing, brown. Line a sheet pan with aluminum foil.

Steps to make Bbq chicken legs and roasted potatoes:
  1. For the chicken:
  2. Remove the chicken from the package
  3. Rub your favorite bbq sauce on the legs
  4. Grill until nice and hot (you can use a George Foreman if you want too)
  5. For the potatoes:
  6. Place the potatoes in a glass baking dish (with skin)
  7. Rub the olive oil on them
  8. Top with salt and pepper
  9. Add rosemary
  10. Bake in a 450 degree oven for about 12 minutes
  11. Enjoy!

Wash and dry the fresh produce. While the sweet potatoes continue to roast, in a large bowl, combine the sliced cabbage, vinegar, and a drizzle of olive oil. Enjoy BBQ roasted chicken in just under an hour. Stir potatoes to evenly coat with pan drippings. How to Keep Roasted Chicken Moist.

So that’s going to wrap it up for this exceptional food bbq chicken legs and roasted potatoes recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!