Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, blueberry ginger clafoutis. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
A lovely sauce topping for Blueberry Clafouti - mix some sour cream or plain Greek yogurt with lemon. Clafoutis is a world-known French dessert which is basically a simple baked fruit dessert with a flan-like batter. Here's how you can make a delicious vegan blueberry clafoutis recipe quickly and easily.
Blueberry ginger clafoutis is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Blueberry ginger clafoutis is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook blueberry ginger clafoutis using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry ginger clafoutis:
- Get 1 tablespoon butter
- Prepare 1/3 cup sugar
- Prepare 1 tablespoon sugar
- Prepare 1/2 cup flour
- Take 1/4 teaspoon salt
- Prepare 1 teaspoon ginger (grated)
- Prepare 1/4 teaspoon garam masala
- Get 3 eggs
- Prepare 1/2 cup milk
- Take 1/2 cup heavy cream
- Take 2 teaspoons vanila extract
- Make ready 1 cup blueberries
- Prepare Powdered sugar and/or whipped cream (optional)
Blueberry clafoutis is a super easy, delicious French dessert, somewhere between a custard and a pancake. Recipe with gluten free version, using honey. Blueberry Clafouti Recipe, How To Make Blueberry Clafouti Recipe. The texture of this French dessert is between a custard and a cake.
Steps to make Blueberry ginger clafoutis:
- Preheat oven to 180 degrees Celsius.
- Grease 9-inch pie dish with butter and dust with 1 tablespoon of sugar. Set aside.
- Mix remaining sugar, flour, salt, ginger, garam masala, eggs, milk, heavy cream and vanilla until mixture is frothy.
- Arrange blueberries at the bottom of the dish. Pour batter over them.
- Bake for 40-50 minutes, rotating dish halfway. You know it's done when you insert a knife into the centre and it comes out clean.
- Serve warm or at room temperature dusted with powder sugar and with a little bit of whipped cream if you like.
Blueberries are used in this version although cherries are. This pear blueberry vanilla clafoutis recipe is a silky sweet French dessert dream. But I have met clafoutis seasoned with cinnamon, ginger, citrus zests and many other variations. This Blueberry Buttermilk Clafoutis is a twist on my standard clafoutis recipe because it uses buttermilk, rather than the regular milk that I typically use. Blueberry pancake options for everyone: Blueberry Pancakes, Whole Wheat Blueberry Pancakes Clafouti is a French dessert, somewhere between a custard and a cake.
So that is going to wrap it up with this exceptional food blueberry ginger clafoutis recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
