Cajun Herb Green Beans
Cajun Herb Green Beans

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cajun herb green beans. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cajun Herb Green Beans is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Cajun Herb Green Beans is something that I have loved my entire life. They’re fine and they look wonderful.

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To get started with this recipe, we have to prepare a few components. You can have cajun herb green beans using 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cajun Herb Green Beans:
  1. Get 2 lb Snapped Green Beans
  2. Prepare 3 slice Bacon, crumbled
  3. Get 1 cup white wine
  4. Take 2 cup chicken broth
  5. Take 4 cup water
  6. Get 1/2 yellow onion, chopped
  7. Take 1/4 cup green onion, chopped
  8. Make ready 1/4 cup celery, chopped
  9. Take 1/4 cup chopped parsley
  10. Take 5 red potatoes, cut in half
  11. Take 2 cup precooked ham, chopped
  12. Get 1/4 cup Bell Pepper, chopped
  13. Take 1 tsp thyme
  14. Get 6 sweet basil, chopped
  15. Get 1 tsp rosemary, chopped
  16. Take 1/2 tbsp worcestershire sauce
  17. Get 1/2 tbsp hot sauce (optional)
  18. Get 1 tbsp lemon juice
  19. Prepare 1/2 tsp kosher salt
  20. Get 1/2 tsp ground black pepper

Bring salted water to a boil in a large saucepan; add beans. Plunge into ice water to stop the cooking process, then drain again. In a pan, combine the onion, celery, garlic, rosemary, parsley and salt. Add the green beans and mix well.

Steps to make Cajun Herb Green Beans:
  1. In a skillet fry bacon until done. Drain on paper towel.
  2. Add to skillet with drippings; green beans, onions, bell pepper & celery. Cook until onions are clear & slightly browned. 5-10 minutes
  3. In a large pot add broth, water & wine over med-high heat.
  4. When onions are ready add green bean skillet mixture to liquid in large pot.
  5. Add thyme, rosemary, basil, parsley, pepper, salt, lemon juice, worcestershire sauce, hot sauce & bacon pieces. Stir.
  6. While boiling, cover pot then reduce to medium heat. Cook for 20-30 minutes.
  7. Add potatoes & ham. Cook covered for an additional 30-45 minutes until potatoes are tender. Serve

Slow Cooker Cajun Sausage, Potatoes and Green Beans–an easy one pot meal of cajun-style andouille sausage, quartered red potatoes, fresh green beans and sliced mushrooms. Drizzle the buttery broth over the potatoes for maximum flavor #mealideas. Flavor Ideas for Grilled Green Beans. Green beans are sweet, crunchy, and a blank canvas for all kind of spices and herbs. They are delicious with something simple like salt and pepper or you can spice things up with one of these ideas: Parmesan, Garlic, and Lemon: Add some freshly minced garlic or garlic powder to your green beans before cooking.

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