Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, salmon croquettes. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
These delicious Salmon Croquettes are an easy soul food classic done right! Tender on the inside full of salmon flavor, yet crunchy on the exterior from an irresistible cornmeal breading. Transform canned salmon into Paula Deen's elegant Salmon Croquettes recipe from Food Network by forming into patties and frying until crispy and golden.
Salmon Croquettes is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Salmon Croquettes is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook salmon croquettes using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Salmon Croquettes:
- Take 1 dash salt
- Prepare 1 dash black pepper
- Get 1 dash red crushed pepper
- Prepare 2 eggs
- Make ready 1/4 cup fresh bread crumbled
- Prepare 1 cup corn meal flour or sea food coating
- Take 1 oil
- Prepare 1/2 cup chopped green pepper and onion
- Make ready 1 can Pink Alaska Salmon
Salmon croquettes are delicious and easy to fix. Great for a quick dinner and even cold on salad the next day! Salmon Croquettes. this link is to an external site that may or may not meet. Salmon Croquettes - a staple of my childhood dinner table.
Instructions to make Salmon Croquettes:
- Preheat oil on stove, will be used to fry so add enough.
- Remove salmon from can into a bowl and remove small spine bones (and skin if you don't like it).
- Add chopped onions and green pepperw to bowl along with dash of salt, black pepper, and crushed red pepper. Mix well.
- Use two slices of bread and crumble. Add two eggs and combine until mix is wet enough to hold. Form into balls.
- On a plate, add corn meal flour or seafood fry. Cat croquettes with well with flour and add to hot oil.
- Cook for three minutes on each side or until golden brown. Set on paper towels to dry oil. Enjoy!
I remember Mama's croquettes being moist and flaky on the inside and wonderfully crunchy on the outside. Salmon croquettes was always my favorite, because it could be served with almost anything. Seriously in the morning, I serve these easy salmon croquettes with creamy buttery grits, and scrambled eggs. Salmon Croquettes are a classic Southern soul food dish with an amazing crunch in each bite. This healthier take on a traditional Salmon Croquettes Recipe is super flavorful and super easy to make!
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