Vegan Chocolate Chip Cookies 🍪
Vegan Chocolate Chip Cookies 🍪

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, vegan chocolate chip cookies 🍪. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

How to make the best vegan chocolate chip cookies that taste just as good as the chocolate chip cookies you remember from childhood - these These vegan chocolate chip cookies are everything you could ever want in a chocolate chip cookie recipe - soft, chewy, and melt-in-your-mouth delicious! Vegan Chocolate Chip Cookies. featured in Vegetarian Meals For The Day. Fold in the chocolate chunks evenly.

Vegan Chocolate Chip Cookies 🍪 is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Vegan Chocolate Chip Cookies 🍪 is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have vegan chocolate chip cookies 🍪 using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegan Chocolate Chip Cookies 🍪:
  1. Make ready 1 Cup Chocolate Chips (Vegan)
  2. Get 3/4 Cup Coconut oil (melted)
  3. Take 1/2 Cup Applesauce (unsweetened)
  4. Prepare 1 Tb Vanilla Extract
  5. Get 3/4 Cup Brown Sugar
  6. Get 3/4 Cup Cane Sugar
  7. Prepare 2 1/2 Cup Flour
  8. Prepare 1/2 Tsp Baking Powder
  9. Take 1 Tsp Baking Soda
  10. Make ready 1 Tsp Salt
  11. Take 1 Cookie sheet
  12. Get Pan liner

Vegan Chocolate Chip Cookies made from scratch are the BEST! Chocolate Chips - My favorite vegan chocolate chips are these Enjoy Life Chocolate Chips. You can change it up using chocolate chunks, carob chips (which have a butterscotch flavor), or chopped vegan chocolate. The majority of vegan chocolate chip cookies you'll see on the internet call for coconut oil.

Steps to make Vegan Chocolate Chip Cookies 🍪:
  1. In a medium sized mixing bowl combine Cane sugar, brown sugar, apple sauce, and vanilla. After ingredients are well incorporated add flour, baking soda, baking powder, and salt, to form a dough. Lastly, Add chocolate chips.
  2. Cover cookie dough and place in fridge for 30 minutes minimum to chill. This helps the cookies look more uniform and not spread during the cooking process. (You can store this dough up to 24-38hrs)
  3. Once ready to cook. Pre-heat oven to 350*F. Line pan with parchment paper or non-stick cooking mat.
  4. Use a tablespoon size scoop to create scoops. Place cookie dough scoops 2' apart on cookie sheet.
  5. Place in oven for 12-13min. This recipe makes up to 30 cookies. Refrigerate cookie dough in-between rotation in batches.

Baking cold dough is what results in a pleasing chewy texture and crackly surface. These chocolate chip cookies are the best homemade chocolate chip cookies I've ever had. Use vegan/dairy free chocolate chips if necessary. Tried and true, these are the most perfect vegan chocolate chip cookies ever! These vegan chocolate chip cookies are EPIC.

So that’s going to wrap it up for this exceptional food vegan chocolate chip cookies 🍪 recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!