Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, banana bread/cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Serve slices of bread with a drizzle of hot fudge sauce and a dollop of. Like pretty much the entire Internet, I've been baking banana bread over the past few months. The flavor was ok, but not the best I've made.
Banana bread/cake is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Banana bread/cake is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have banana bread/cake using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Banana bread/cake:
- Take 300 g all purpose flour
- Prepare 3 large ripe bananas
- Make ready 2.5 tsp baking powder
- Make ready 1 tbsp cinnamon
- Prepare 2 tbsp cocoa powder
- Prepare 4 eggs
- Get 150 g butter/margarine
- Prepare 100 ml buttermilk
- Get 50 g sugar
- Get 1 tsp vanilla essence (optional)
The exterior gets too overdone and brown while the inside was rather dry. What makes this Banana Cake Recipe Special? Well, the name of this banana cake is a little confusing. Quite frankly I didn't know what to call it.
Instructions to make Banana bread/cake:
- Grease and dust your baking tin and preheat your oven to 180 degrees
- Mix all the dry ingredients
- Mash your bananas with a fork. In the case that your bananas aren't ripe enough (as was my case), put them in the oven at 180 degrees for 10 minutes. They will come out looking like this
- Cream your butter and sugar until light and fluffy
- Add the eggs and vanilla and mix.
- Mix your dry ingredients, wet ingredients, bananas and milk until well combined
- Put your mixture in your baking tin and bake away
- Remove from the oven after forty minutes or until a knife/toothpick inserted in the middle comes out clean. Enjoy
And do you eat it for breakfast with coffee or for dessert with. In large bowl, beat yellow cake mix, eggs, and bananas until well mixed. So much banana flavor, so soft & moist, and just crazy delicious. Garnish with sliced fresh bananas and chopped walnuts for an amazing dessert! Even David Lebowitz doesn't know the difference between banana bread and banana cake.
So that’s going to wrap this up with this special food banana bread/cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
