Oats Cookies/ Biscuits
Oats Cookies/ Biscuits

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, oats cookies/ biscuits. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Oats Cookies/ Biscuits is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Oats Cookies/ Biscuits is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have oats cookies/ biscuits using 9 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Oats Cookies/ Biscuits:
  1. Prepare 200 gms- 1&1/2 Cup Plain or Wheat Flour
  2. Prepare 300 gms Oats
  3. Prepare 100 gms Dessicated coconut
  4. Get 175 gms- 3/4 Cup Sugar(grinded)
  5. Take 250 gms butter/ margarine
  6. Make ready 1 tsp bicarbonate soda(levelled)
  7. Make ready 4 tsp Ginger powder(Optional)
  8. Prepare 4 Tbsp Milk
  9. Get Bake@ 180??c for 15 mins
Steps to make Oats Cookies/ Biscuits:
  1. Prepare all your ings
  2. Mix everything together & using the measuring spoon (1 tbsp) make equal rounds
  3. Assemble in a tray & with a fork press gently to make dents
  4. You can also roll them in the coconut if you like,then press with fork
  5. Continue with the rest of the batter
  6. Once done, Bake these in a preheated oven for 15 mins till golden brown
  7. They will all look the same size
  8. Let them cool & serve them with Milo,Hot Chocolate, Tea
  9. Ready to eat yumm
  10. Baked very well
  11. Ready to eat yumm
  12. Baked very well

So that is going to wrap it up for this special food oats cookies/ biscuits recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!