Robin's Easy Potato Soup
Robin's Easy Potato Soup

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, robin's easy potato soup. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Robin's Easy Potato Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Robin's Easy Potato Soup is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook robin's easy potato soup using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Robin's Easy Potato Soup:
  1. Get 10 Potatoes
  2. Get 1 liter Whole Milk
  3. Get 550 grams Frozen vegetables (corn, carrots, peas)
  4. Prepare 1 medium Chopped Onion
  5. Get 113 grams Salted Butter
  6. Make ready 1 1/2 tbsp Flour
  7. Get Salt and Pepper
Steps to make Robin's Easy Potato Soup:
  1. Wash, peel, and dice potatoes. Place in a large pot of water and boil until soft. Strain potatoes and place back into large pot.
  2. In a medium sized pot, heat milk, but do not boil. Once heated, pour over potatoes. Smash potatoes a bit.
  3. In medium pot, melt butter and stir in chopped onion. Cook onion until softened. Add frozen vegetables (or fresh if preferred) and cook until thawed (soft).
  4. Add butter/vegetables combination to the potatoes/milk combination. Add the flour to thicken and salt/pepper to taste.
  5. Stir and heat for approximately 15 minutes.

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