Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, tuna bean corn salad. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Tuna bean corn salad is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Tuna bean corn salad is something that I’ve loved my whole life.
Drain tuna, corn and kidney beans separately. Rinse spring onions and cut into fine rings. Wash chives, shake dry and cut into little rolls and add both along with Kühne Yoghurt Dressing to the salad.
To begin with this recipe, we have to prepare a few ingredients. You can cook tuna bean corn salad using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Tuna bean corn salad:
- Make ready 1 can Black beans
- Take 1 can Corn
- Prepare 2 tsp Balsamic Vinegar
- Prepare 1 can Tuna chunks in water
In a large bowl, mix the tuna lightly with the sweetcorn, onion and kidney beans. Drizzle over the olive oil and lemon juice. Combine corn, black beans, rocket, tomatoes, cucumber, capsicum, radishes, tuna and coriander in a large bowl. Whisk lime juice, olive oil and chilli powder in a small bowl.
Instructions to make Tuna bean corn salad:
- Drain and rinse canned beans, corn and tuna.
- Mix all ingredients in a bowl and drizzle with balsamic vinager. Store in the fridge(flavours are more distributed) or serve immediately.
Add dressing to salad and toss to combine. Tart with Tuna, Corn,and Chile Pepper. A beautiful tinned tuna salad, with the addition of canned beans for extra fibre. Similar to a tuna Nicoise, this salad has the addition of canned beans for extra fibre. Use drained and rinsed red kidney beans if you can't find mixed beans.
So that is going to wrap it up with this exceptional food tuna bean corn salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
