Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, napoleon dessert. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Napoleon Cake is traditional French dessert (Mille-feuille) that consists of several, flaky and crispy layers of Puff Puff Pastry filled with thick layers of pastry cream, with the top layer being covered in. Layers of flaky French pastry and perfect vanilla pastry cream come together in this popular The Classic French Napoleon Pastry is without a doubt one of my all time favorite desserts. How to make a classic French Napoleon.
Napoleon dessert is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Napoleon dessert is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have napoleon dessert using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Napoleon dessert:
- Prepare 1 packages puff pastry
- Prepare 1/4 cup sugar
- Take 2 tbsp flour
- Get 2 1/4 tsp salt
- Get 1 cup half and half cream
- Prepare 2 large egg yolks beaten
- Make ready 1/2 tsp vanilla
- Prepare 1/4 cup whipping cream
- Take 1 pinch confectioners' sugar
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Instructions to make Napoleon dessert:
- First cut pastry in squares and poke with fork then bake puff pastry as instructed by box
- Then mix sugar, flour, and salt in a bowl. Once combined add half and half cream
- Place mixture in saucepan until thicken and slowly add egg yolk, vanilla, and whipping cream one by one. Set aside to cool down until thicken. Can also place in frig to expedite time.
- Once pastries are cooled down, grab two pastry and put cream in between both pastry. Pinch some confectioners sugar on top, and that is it. Enjoy.
Frozen puff pastry sheets make excellent Napoleon bases as long as they stay nice and flat. Reviews for: Photos of Mille Feuille (Napoleon Pastry Sheets).
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