Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken sausage fry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Sausage Fry is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chicken Sausage Fry is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have chicken sausage fry using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Sausage Fry:
- Take 200 gms Chicken Sausages (Bought from Cold Storage)
- Prepare 1 tbsp White Cooking Vinegar
- Make ready 1 tbsp Lemon Juice
- Make ready 1 tsp Ginger Paste
- Get 1 tsp Garlic Paste
- Make ready 1 tbsp Oil
- Get 1 tsp Butter
- Take 1 tbsp Everest Chilli Chicken Masala
- Take 1/2 tsp White Pepper Powder
- Prepare 1/2 tsp Black Pepper Powder
- Get 1/2 tsp Cumin Powder
- Get 1/4 tsp Turmeric Powder
- Make ready 1/2 tsp Kashmiri Paprika Powder
- Prepare To taste Salt
Steps to make Chicken Sausage Fry:
- Make cuts on the chicken sausages and marinate with white cooking vinegar, lemon juice, ginger paste, garlic paste, oil, Everest chilli chicken masala, white pepper powder, black pepper powder, cumin powder, turmeric powder, kashmiri paprika powder and salt. Mix well.
- Marinate for few hours in refrigerator.
- Add 1 tsp butter to a grill pan and pan grill it or grill it in an oven. Serve warm.
So that is going to wrap this up with this special food chicken sausage fry recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
