Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, strawberries cheese cake with rum whipped cream and pistacchio. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Strawberries cheese cake with rum whipped cream and pistacchio is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Strawberries cheese cake with rum whipped cream and pistacchio is something that I have loved my whole life. They are nice and they look wonderful.
This strawberry cream cheese frosting with whipped cream and fresh strawberry puree is light and fluffy but firm enough for piping. I wanted to make an Angel Food cake with whipped cream frosting and put strawberries around it. This is a moist, flavorful, strawberry flavored cake flavored with real strawberries, filled with a fresh strawberry jam, and covered with a whipped cream cheese frosting.
To get started with this particular recipe, we must first prepare a few ingredients. You can have strawberries cheese cake with rum whipped cream and pistacchio using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Strawberries cheese cake with rum whipped cream and pistacchio:
- Prepare 800 g soft cheese
- Make ready 13 spoons castar sugar
- Get 150 g fresh strawberries
- Take 500 g double creame
- Prepare 400 g digestive biscuits
- Get 100 g butter
- Get 20 ml rum
- Make ready 100 g crushed pistacchio
Place in a non stick frying pan without drying them. Mix it with pistachios and add to cheesecake for a dessert that suggests the exotic flavors of India. I make good use of extra eggnog by creating this luscious cheesecake. A bit of rum extract adds a special For an elegant presentation on special occasions, top each serving with whipped cream, a.
Steps to make Strawberries cheese cake with rum whipped cream and pistacchio:
- Mix on cutter the digestive biscuits,put them in a bowl and stir with the butter
- In a different bowl, blend the strawberries
- Add the sugar on the blended strawberries, add soft cheese and beat them til sugar is melt and absorbed
- Add 300 ml of double creame and whip all together with strawberries until is done
- In an other bowl whip the rest of 200 ml of double creame with rum
- Set in a glass 2 spoons of digestive biscuits, proceed whit strawberries cheese cake, and finish with a top of whipped cream and rum with pistacchio
This amazing strawberry whipped cream is made with fresh strawberries and heavy whipped cream! It's a refreshing topping for any dessert recipe! Strawberry whipped cream is also fabulous on top of ice cream and would be wonderful with cake like my crumb cake or a strawberry cake. Using a whisk, fold the chocolate gently through the whipped cream in. This tender pistachio-raspberry cake (actually a buckle) is dimpled with fresh fruit and best eaten with a spoon, dolloped with a cloud of whipped cream.
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