Creamy Fajitas
Creamy Fajitas

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, creamy fajitas. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Creamy Fajitas is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Creamy Fajitas is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have creamy fajitas using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Fajitas:
  1. Make ready 1 Bag Tyson Grilled & Ready Fajita Chicken Strips
  2. Get 1 Bell Pepper
  3. Make ready 1 Onion
  4. Get Splash Vegetable Oil
  5. Prepare 1 Can Cream of Chicken Soup (10 1/2 oz.)
  6. Get 1 Tbsp Cumin
  7. Prepare 2 cups Shredded Cheese (whatever you prefer)
  8. Prepare Tortillas
  9. Make ready Siracha (optional)
Steps to make Creamy Fajitas:
  1. On medium heat, heat large skillet with vegetable oil, add chicken.
  2. Meanwhile, chop onion and bell pepper, add to chicken and cook over medium heat until onion and bell pepper are soft.
  3. Add can of Cream of Chicken, stir and cook over medium heat for 3 minutes.
  4. Add Cumin, stir until bubbly over medium heat, about 3 minutes.
  5. Add 1 cup of cheese, stir, turn off burner and set aside.
  6. Heat tortillas.
  7. Scoop fajita mixture, remaining cup of cheese and Siracha into tortillas and enjoy 😉

So that’s going to wrap it up for this exceptional food creamy fajitas recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!