Iz's Cheater's Chicken and Dumplings / Pot Pie?
Iz's Cheater's Chicken and Dumplings / Pot Pie?

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, iz's cheater's chicken and dumplings / pot pie?. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My husband and I fondly refer to this as 'Cheater Pot Pie.' This is similar to a standard pot pie, but prepares much quicker. Use whole or two percent milk. In a saucepan over medium heat, combine mixed vegetables and chicken; cook until vegetables are tender.

Iz's Cheater's Chicken and Dumplings / Pot Pie? is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Iz's Cheater's Chicken and Dumplings / Pot Pie? is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have iz's cheater's chicken and dumplings / pot pie? using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Iz's Cheater's Chicken and Dumplings / Pot Pie?:
  1. Get Dumplings
  2. Make ready 3/8 cup milk
  3. Prepare 1 cup flour self-rising
  4. Prepare 2 Tablespoons shortening
  5. Prepare Stew
  6. Make ready 1 can Chunk White Chicken (5oz can)
  7. Prepare 1 can Mixed Vegetables (15oz can)
  8. Make ready 1 can chicken broth (15oz can)
  9. Get 1/2 can water (15oz can)

If you are in the mood for some easy but serious comfort food, then. In this easy cooking video, I make some chicken soup, or stew, with Bisquick dumplings on top, in my Crock Pot slow cooker. Home-cooked chicken pot pie is table-ready in less than an hour! Chicken Helper?? comes to the delicious rescue!

Steps to make Iz's Cheater's Chicken and Dumplings / Pot Pie?:
  1. Put flour in bowl and cut in shortening
  2. Add milk and stir just until incorporated
  3. Put remaining ingredients into a 2 quart pot and bring to a boil
  4. Drop in dumplings a rounded teaspoon at a time while the stew is boiling. Do this quickly. Stirring often.
  5. Once all of dumpling mix is added, allow dumplings to plump while stirring.
  6. Reduce heat to very low and simmer, stirring often.
  7. Simmer until dumplings are no longer rough looking and broth has thickened.
  8. Per serving

Calories 531 Fat 15.0g Saturated 3.9g Polyunsaturated 6.1 g Monounsaturated 2.9g Trans 0.0g Cholesterol 64.6mg Sodium 2,370.7mg Potassium 397.9mg Carbohydrates 66.3g Dietary Fiber 4.5g Sugars 5.9g Protein 29.7g Vitamin A 140.9% Vitamin C 10.5% Calcium 8.9% Iron 10.6%

Drop dumpling dough by spoonfuls onto chicken mixture; sprinkle with parsley flakes. Recently I received requests for Chicken and Biscuits, Chicken Pot Pie, and Chicken and Dumplings. So, I thought I would kill three birds with Now, I don't want to ignore our Chicken and Dumpling fans. You folks already know what to do; that's right, drop that dumpling batter, spoon, by. This easy Instant Pot?? version of classic chicken and dumplings makes the best use of the multicooker.

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