Vickys Green Split Pea Soup, GF DF EF SF NF
Vickys Green Split Pea Soup, GF DF EF SF NF

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, vickys green split pea soup, gf df ef sf nf. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Vickys Green Split Pea Soup, GF DF EF SF NF is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Vickys Green Split Pea Soup, GF DF EF SF NF is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have vickys green split pea soup, gf df ef sf nf using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Green Split Pea Soup, GF DF EF SF NF:
  1. Make ready 400 g (2 cups) green split peas, rinsed
  2. Get 1 tbsp oil
  3. Get 1 onion, chopped
  4. Take 2 large carrots, chopped
  5. Get 2 large white potatoes, chopped
  6. Make ready 3 celery stalks, chopped
  7. Get 1920 ml (8 cups) vegetable stock
  8. Make ready 1 tsp salt
  9. Make ready to taste Black pepper
  10. Get to taste Paprika
Steps to make Vickys Green Split Pea Soup, GF DF EF SF NF:
  1. Fry off the onion, carrots and celery in the oil for 5 minutes until softened
  2. Add the split peas, potatoes, salt and stock. Bring to the boil then cover and simmer for around 90 minutes or until the split peas have softened until easily mushed
  3. Season with black pepper and serve with a sprinkling of smoked paprika

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