Amish Yellow Pickled Eggs
Amish Yellow Pickled Eggs

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, amish yellow pickled eggs. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Amish Yellow Pickled Eggs is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Amish Yellow Pickled Eggs is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have amish yellow pickled eggs using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Amish Yellow Pickled Eggs:
  1. Prepare eggs
  2. Prepare 12 eggs
  3. Make ready 1 water to boil eggs in
  4. Get Brine
  5. Get 3/4 cup water
  6. Get 1 cup white sugar
  7. Make ready 2 tsp canning/pickling salt (or a salt without iodine, that will ruin them)
  8. Prepare 1/2 tsp mustard seed
  9. Prepare 1/4 tsp garlic powder
  10. Get 1 tsp dried dill weed (i used dill seed)
  11. Get 1 medium onion, thinly sliced
  12. Take 1 1/4 cup white vinegar
Steps to make Amish Yellow Pickled Eggs:
  1. Place eggs in a large pot. Cover with water. Place on high heat, bring water up to a rapid boil. Turn off the heat, cover and let sit for 10 minutes
  2. Remove eggs, and run cool water over them. Once cool enough, remove shells and place in a large glass jar.
  3. For the Brine:
  4. Place rest of ingredients into a medium pot. Bring up to a boil, then lower to a simmer for 5-7 minutes, stirring occasionally.
  5. Pour brine over eggs, and using caution, place the lid on top. (The jar will be very hot because of the brine. I used oven mitts to tighten it well)
  6. Once the jar has cooled down, place in the refrigerator for 4 days AT LEAST. Do not open them until then! The longer they brine, the better!
  7. Day 1
  8. Day 2
  9. Day 3
  10. Day 4

So that is going to wrap it up with this exceptional food amish yellow pickled eggs recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!