Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, harissa chicken thigh tray bake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Harissa Chicken thigh tray bake is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Harissa Chicken thigh tray bake is something that I’ve loved my whole life.
Score deep lines all over the chicken legs, then rub in the harissa. Season well and place in a roasting tin. Scatter the garlic over and around the chicken.
To begin with this particular recipe, we must first prepare a few components. You can cook harissa chicken thigh tray bake using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Harissa Chicken thigh tray bake:
- Get Pack chicken thighs
- Take 3 tablespoon harissa spice mix
- Prepare Feta cheese
- Make ready 1 belly green pepper
- Take 2 red onion cut into wedges
- Get Chipotle chilli flakes
- Make ready 2 tablespoon olive oil
Pick over the mint leaves before dishing up. Toss chicken fillets in harissa to coat. Lay chicken in a baking tray and arrange kumara, red onion, olives, lemon slices around. Serve straight away with a green salad.
Steps to make Harissa Chicken thigh tray bake:
- Place chicken thighs, pepper, onion on a tray and drizzle the olive oil over the veg and sprinkle the harissa spice mix ontop of the chicken
- Bake for 25mins, then add cubes of feta cheese, sprinkle with chilli flakes cook for another 5 to 10 mins and it’s done!
Place the chicken and baby potatoes in a large roasting tray along with the tomatoes and thyme, drizzle all over with olive oil and harissa paste and toss it all together so everything is evenly coated. Season and then serve the tray direct to the table or onto individual plates. Nestle the marinated chicken in among the veg, discarding any excess marinade. Swirl the harissa into the yogurt. Scatter the mint leaves and lemon zest over the traybake and serve with the harissa yogurt and some couscous.
So that is going to wrap this up with this special food harissa chicken thigh tray bake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
