Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, blackened tilapia. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Blackened Tilapia is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Blackened Tilapia is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook blackened tilapia using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Blackened Tilapia:
- Take 2 lb tilapia fillets
- Prepare 1/2 cup Tony Creole's blackening seasoning
- Get 2 tbsp extra virgin olive oil
Instructions to make Blackened Tilapia:
- Cover both sides of tilapia with blackening seasoning.
- Heat skillet with oil on medium heat
- Place fillets in skillet and heat for five to seven minutes on each side until crispy.
So that’s going to wrap this up with this special food blackened tilapia recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
