AMIEs Green Spaghetti
AMIEs Green Spaghetti

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, amies green spaghetti. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Dot over the ricotta, drizzle with a tiny bit of extra virgin olive oil, and tuck right in. AMIEs Maccheroni Green Pasta our yummy dinner. so good! :ohyeaah. Drain the pasta, reserving a mugful of cooking water.

AMIEs Green Spaghetti is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. AMIEs Green Spaghetti is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have amies green spaghetti using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make AMIEs Green Spaghetti:
  1. Take 400 grams spaghetti
  2. Make ready 100 grams frozen spinach
  3. Make ready 100 grams frozen green peas
  4. Get 4 tbsp green pesto
  5. Take 12 pieces fresh basil leaves
  6. Prepare 100 ml sour cream
  7. Get 50 grams grated parmesan
  8. Make ready 1 salt and ground black pepper

Whether made with rice, corn, soy, even lentils, dry noodles are now widely available in various shapes and sizes. Cook pasta in salted boiling water as per package directions. Drain and set aside, Heat butter in a pan, add in garlic, onions and saute for a min. Add in all purpose flour and mix well.

Steps to make AMIEs Green Spaghetti:
  1. Cook the pasta (spaghetti) according to the packet directions, until al dente.
  2. Cook spinach and peas in a separate salted boiling water until tender. Put the vegetables, basil leaves, pesto, cream and parmesan in a food blender and whizz to make a smooth sauce.
  3. Put the drained pasta to a large pan, reserving a glass of the cooking water. Pour over the sauce and cook in a low heat for 5 minutes or until the sauce clings to the spaghetti. Add a little pasta water if it so dry. Season with salt and pepper.
  4. Served topped with parmesan and basil leaves, if desired.
  5. Serves hot! Share and enjoy!

Add in italian seasoning and mix well. Add in tomato puree, ketchup, salt, sugar and chilli powder and cook till it gets thickened. Add in water and mix well. Welcome to Cher Amie's Seafood Restaurant! We look forward to seeing you soon!

So that is going to wrap it up for this special food amies green spaghetti recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!