Aloo naan
Aloo naan

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, aloo naan. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

This recipe is a tasty twist to naan stuffed with spicy mashed potatoes. Aloo naan can be served by itself or any gravy based vegetable dish. Make Aloo Naan Without Tandoor at Home

Aloo naan is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Aloo naan is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have aloo naan using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Aloo naan:
  1. Prepare For naan dough
  2. Get 2 cup maida
  3. Prepare 1 tsp powdered sugar
  4. Prepare 1 tsp salt
  5. Get 2 tsp dry yeast
  6. Make ready 1 cup milk
  7. Take Aloo material
  8. Make ready 2 cup Boiled aloo mashed
  9. Prepare 1 tsp salt
  10. Prepare 1 hari mirch small pieces
  11. Make ready 1 cup chopped piyaz
  12. Prepare 1 tsp laal mirch
  13. Get 1 tsp garam masala
  14. Make ready 1 tsp chicken powder
  15. Prepare 1 tsp lemon jiuce
  16. Prepare 1 tsp parsley

In this recipe, we are making Aloo Matar Masala and use it as filling inside the naan. Aloo Matar Naan tastes so good with simple pickle and curd. Learn how to make Aloo Naan recipe at home, Simple and easy recipe of Aloo Naan by Lively cooking. Give a try at home and feedback us in comment. #AlooNaan #NaanRecipe #LivelyCooking Aloo Naan.

Steps to make Aloo naan:
  1. Subse pehlay warm milk main sugar or yeast add kerke mix kerain or 5 min ke liye rise hone dain.
  2. Ab bowl main maida or baqi dry ingredients ko daalain or yeast walay milk se dough goondh lain or garam jaga pe rakhdain ajkal waisay bhi garmi hai simple rooom temperature per bhi rakh saktay hain half hour main bhi dough ready hojayegi.
  3. Ab aik bowl main mashed aloo or baqi spices add kerke mix kerain.
  4. Ab dough ready hai dough ko lamba roll kerke baraber ki cutting kertay Jain or inke ball banaker ismain aloo fill kerain or gol ball banakain jaisay aloo paratha main kertay hain same wahi procedure hai.ab haath se Thora press kertay Jain or halka bail kar garam tawa main daaldain or doosra hissa bhi palat dain or nikal kar uper butter lagalain.mazedaar aloo naan ready.
  5. Ja

Place naan (wet side down) and cook on low flame until it starts to bubble and bottom has browned. Then flip griddle and cook other side directly on the flame until it turns brown or charred. Apply butter on the surface of naan & serve! Plain Naan is obviously delicious but Stuffed Naan is more tasty, there are different types of Stuffed Naan : Potato, Paneer, Dal , Cauliflower etc. All Stuffed Naan's are made in this same manner.

So that is going to wrap it up for this exceptional food aloo naan recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!